

Topic 2 of 77: What I ate today
Mon, Nov 4, 1996 (07:28) |
Paul Terry Walhus (terry)
What did eat today? Did you like it? Would you recommend it?
Are you hungry?
515 responses total.
Topic 2 of 77 [food]: What I ate today
Response 1 of 515: Paul Terry Walhus (terry) * Mon, Nov 4, 1996 (07:30) * 6 lines
Nothing yet. But I'm getting ready to pop a couple of
Belgian waffles into the wave and heat them up. Then
I'm going to thaw out some frozen mixed berries and put
them on top with some maple syrup.
It's morning in Cedar Creek. And I'm hungry.
Topic 2 of 77 [food]: What I ate today
Response 2 of 515: KitchenManager (KitchenManager) * Thu, Nov 7, 1996 (21:24) * 6 lines
Well, since I wasn't at work today, all that I cooked was
my little girl's birthday cake. She picked out all the
ingredient and I assembled it for her.
See ya'll soon,
WER
Topic 2 of 77 [food]: What I ate today
Response 3 of 515: KitchenManager (KitchenManager) * Thu, Nov 7, 1996 (21:27) * 6 lines
Oops, sorry, wrong topic.
Besides her cake, we also had homemade chicken pot pie,
fresh green beans, and a pea and corn salad to eat that
her great grandmother made.
WER
Topic 2 of 77 [food]: What I ate today
Response 4 of 515: Paul Terry Walhus (terry) * Thu, Nov 7, 1996 (21:31) * 5 lines
I ate across the street from my office building at a little bakery. I had an
avocado sanwhich. Pretty much junk food the rest of the day. I just had a
couple of French bread pizzas. I've just moved into a new house and don't even
have a fridge, stove, etc. yet so I'm at a distinct disadvantage when it comes
to homecooked meals. Look for lots of stuff in the wave for a while.
Topic 2 of 77 [food]: What I ate today
Response 5 of 515: KitchenManager (KitchenManager) * Wed, Nov 20, 1996 (13:05) * 5 lines
This morning at work I had a Mexican dish that consiste of
a native herb that the person who gave it to me was unable
to translate to Enlish that was wrapped around cheese and
cooked in salsa roja. Very odd, but quite good. Then I
came home and had two wildberry Pop-tarts.
Topic 2 of 77 [food]: What I ate today
Response 6 of 515: Paul Terry Walhus (terry) * Wed, Nov 20, 1996 (16:38) * 1 lines
I just had a cup of coffee this morning and some leftovers for lunch. Very dull day, foodwise.
Topic 2 of 77 [food]: What I ate today
Response 7 of 515: Donna (Donna) * Tue, Nov 26, 1996 (22:19) * 2 lines
When the kids are gone 2 cups of coffee since I am at home leftovers for lunch.Sometimes I go without lunch.Poptarts are gone in a flash around here so, I don't buy them to often.
For dinner we had baked chicken breast with a dash of garlic powder, toss salad wine vinager and olive oil dressing, broccoli: {standard with every meal}mashed potatoes with gravy,butternut squash my husband and I eat that,2%milk and ice tea.My husband likes meat and potaoes.Homemade gravy: I always make chicken broth without the fat.I do leave the skin on the breast so they don't dry out remove them when we eat.The kids don't like the skin.
Topic 2 of 77 [food]: What I ate today
Response 8 of 515: Paul Terry Walhus (terry) * Tue, Nov 26, 1996 (22:27) * 6 lines
How do you cook Italian style herb chicken? How do the French
bake chicken?
I just had a whole wheat English muffin with some I can't believe it's
not butter margarine on it that I squeezed out of a bottle and an Old Milwaukee
Near Beer. (OK! Stop that snickering!)
Topic 2 of 77 [food]: What I ate today
Response 9 of 515: Stephanie McKern (smckern) * Wed, Nov 27, 1996 (00:28) * 1 lines
I had a "Double-Up" yoghurt and half a Rock-melon - very healthy so far. I think I am going to go home and make up some quick pasta.
Topic 2 of 77 [food]: What I ate today
Response 10 of 515: Paul Terry Walhus (terry) * Wed, Nov 27, 1996 (00:40) * 1 lines
The varieties of melons is fascinating: casba, crenshaw, honeydew, the other types escape me right now. I guess you could toss cantaloupes and watermelons into this category.
Topic 2 of 77 [food]: What I ate today
Response 11 of 515: Stephanie McKern (smckern) * Wed, Dec 4, 1996 (16:39) * 1 lines
There seems to be some inactivity here... c'mon peoples... I had tomato on toast for breckie this morning. I suppose you guys all say it tom-ay-toes don't you? :-)
Topic 2 of 77 [food]: What I ate today
Response 12 of 515: Paul Terry Walhus (terry) * Wed, Dec 4, 1996 (17:09) * 1 lines
All I've had is some toast and a bowl of oatmeal today. Not much to write about.
Topic 2 of 77 [food]: What I ate today
Response 13 of 515: Mixu (Mixu) * Thu, Dec 5, 1996 (09:02) * 3 lines
I haven't eaten today yet (and it's 5:00 PM!), but I'll visit the
grocery and wok some onions and mushrooms and mix them with couscous
and garlic. Should be good, especially because I haven't eaten...
Topic 2 of 77 [food]: What I ate today
Response 14 of 515: Paul Terry Walhus (terry) * Thu, Dec 5, 1996 (11:30) * 2 lines
Toast and coffee. I'll be hungry again soon and on the road.
Topic 2 of 77 [food]: What I ate today
Response 15 of 515: Stephanie McKern (smckern) * Thu, Dec 5, 1996 (19:15) * 1 lines
I had fruit salad for brecky... but last night's dinner was the treat... ravioli with pesto sauce!!! Yummo! (I'm hungry now)
Topic 2 of 77 [food]: What I ate today
Response 16 of 515: Paul Terry Walhus (terry) * Thu, Dec 5, 1996 (22:15) * 3 lines
I had dinner at Satay tonight. Pud Thai Tofu and a kiddie cocktail and some
funny shrimpies in a wooden bowl with six indentatiosn with pottery covers of
eash little indentationl. Oh, I almost forgot, the drink has a tiny umbrella.
Topic 2 of 77 [food]: What I ate today
Response 17 of 515: Stephanie McKern (smckern) * Fri, Dec 6, 1996 (00:09) * 1 lines
Of course it has to have an umbrella - it wouldn't be kitsch without it!!!
Topic 2 of 77 [food]: What I ate today
Response 18 of 515: KitchenManager (KitchenManager) * Thu, Dec 12, 1996 (12:42) * 7 lines
Hello, again, everyone!
So far today, a cup of coffee and
some samples of a sauce for scallops
that we are doing for a demo tomorrow
(Friday the 13th) at the new Randall's.
See you all soon, and happy holidays.
WER
Topic 2 of 77 [food]: What I ate today
Response 19 of 515: Paul Terry Walhus (terry) * Thu, Dec 12, 1996 (12:51) * 5 lines
Is the new Randalls going to have a cafeteria like the old Randalls
that's closing down the road?
I'm entering this at one of the Lakeline Malls new Internet islands.
They're free and they have a big screen. It's right by the Dillards entrance.
Topic 2 of 77 [food]: What I ate today
Response 20 of 515: KitchenManager (KitchenManager) * Thu, Dec 12, 1996 (12:54) * 4 lines
I'm not sure, there was a small article
on the store in yesterday's life and food
section in the Statesman.
WER
Topic 2 of 77 [food]: What I ate today
Response 21 of 515: Stephanie McKern (smckern) * Mon, Dec 16, 1996 (19:56) * 1 lines
Chicken curry pasta today - yummo!!!
Topic 2 of 77 [food]: What I ate today
Response 22 of 515: Paul Terry Walhus (terry) * Tue, Dec 17, 1996 (18:25) * 1 lines
Soy sushi. Yummm.
Topic 2 of 77 [food]: What I ate today
Response 23 of 515: stacey leigh vura (stacey) * Tue, Sep 23, 1997 (12:12) * 3 lines
Is no one eating these days?
Mango for b-fast along with my own creation of carrot/banana/spice bread with
butter!
Topic 2 of 77 [food]: What I ate today
Response 24 of 515: Paul Terry Walhus (terry) * Wed, Sep 24, 1997 (07:46) * 3 lines
Actually, yes, I'm still eating. That sound delicious Stacey.
I see you're no longer being denied access to food!
Topic 2 of 77 [food]: What I ate today
Response 25 of 515: stacey leigh vura (stacey) * Wed, Sep 24, 1997 (09:24) * 3 lines
Half a fried egg sandwich, soy milk and Immune Support for b-fast. And I
brought a container of pasta (w/ homeade sauce) and a Gardenburger for
lunch. Yummy.
Topic 2 of 77 [food]: What I ate today
Response 26 of 515: Paul Terry Walhus (terry) * Wed, Sep 24, 1997 (19:26) * 4 lines
I had a veggie burger for lunch at the Waterloo Ice House with some fries
and a glass of fresh squeezed lemonade. I know it was fresh squeezed
because I squeezed it. The waitresses there have learned that their tip
is in direct proportion to the number of lemons they bring me.
Topic 2 of 77 [food]: What I ate today
Response 27 of 515: stacey leigh vura (stacey) * Thu, Sep 25, 1997 (09:25) * 4 lines
*giggle*
Caffeine for b-fast this a.m.
A harried morning so far.
Caught up in a sushi craving for the past week, I might have to sate it tonight. Mmmmm.
Topic 2 of 77 [food]: What I ate today
Response 28 of 515: Paul Terry Walhus (terry) * Thu, Sep 25, 1997 (18:53) * 15 lines
Egg McMuffin w/ no meat
hash browns
coffee
result of a fast trip through the Big Mac.
nuthin' fer lunch.
And, just now
3 burritos and a mountain dew (caffeeine!!)
Time to run.
And time to swing the web cam over the sunset.
For the first time in a week we have a cloudless sky.
Topic 2 of 77 [food]: What I ate today
Response 29 of 515: stacey leigh vura (stacey) * Fri, Sep 26, 1997 (09:11) * 2 lines
[BMore caffeine this a.m. Extra strong w/ chicory!
No b-fast yet... Friday is treat day at school. You know how we teachers love to eat! Sorry for the stereotype -- it used to bother me but when I realized it was true, hey what can you do?
Topic 2 of 77 [food]: What I ate today
Response 30 of 515: Paul Terry Walhus (terry) * Fri, Sep 26, 1997 (16:51) * 1 lines
Go with the flow.
Topic 2 of 77 [food]: What I ate today
Response 31 of 515: stacey leigh vura (stacey) * Wed, Oct 8, 1997 (12:11) * 5 lines
Coffee, coffee, coffee, you're so good to me
Coffee, coffee, coffee, black or with milk and cream
Coffee, coffee, coffee , yum, yum, YUMMY!
Guess what I had for b-fast. Yep. Liquid speed!
Topic 2 of 77 [food]: What I ate today
Response 32 of 515: stacey leigh vura (stacey) * Wed, Oct 8, 1997 (12:13) * 1 lines
oh, and some of my super yum, accidental breakfast souffle.
Topic 2 of 77 [food]: What I ate today
Response 33 of 515: lunchtime (terry) * Wed, Oct 8, 1997 (15:04) * 6 lines
Did someone say coffee?
Just got back from the Waterloo Ice House on Burnet:
veggie burger (ok, not the best in town), fries and lemonade.
Am I having a deja vu?
Topic 2 of 77 [food]: What I ate today
Response 34 of 515: stacey leigh vura (stacey) * Thu, Oct 9, 1997 (10:49) * 5 lines
Sounds like one of the groovies meals around to me. Have you been to Chili's
lately? Thay've added black bean patties to their menu!
Late night dinner -- Denny's hasbrowns and Moons over My Hammy sans the hammy
part with an addition of tomates!
Sushi dinner tonight!
Topic 2 of 77 [food]: What I ate today
Response 35 of 515: Paul Terry Walhus (terry) * Thu, Oct 9, 1997 (12:13) * 4 lines
Sushi on a snowy day in Denver, sounds great.
I may just bop by Chili's today and test that out.
It's getting to be that time of day. I'm heading out to
lunch in 10 minutes.
Topic 2 of 77 [food]: What I ate today
Response 36 of 515: stacey leigh vura (stacey) * Thu, Oct 9, 1997 (12:20) * 5 lines
Mmmmm... now you're making me hungry.
No snow in Denver yet. Several inches in the mountains but honestly just our
first decent frost this a.m.
Try the mushroom swiss burger with a black bean patty and a side of honey-
mustard for your fries!
Topic 2 of 77 [food]: What I ate today
Response 37 of 515: Paul Terry Walhus (terry) * Thu, Oct 9, 1997 (18:54) * 7 lines
Well, I ended up at Whole Foods North instead.
Ladka (potatolike patty, I think that's a Jewish term) and
vegetable pie. And some exotic red tea from the juice bar.
Hey, didn't I turn you on to that bean burger back when we
were rabbits?
Topic 2 of 77 [food]: What I ate today
Response 38 of 515: stacey leigh vura (stacey) * Fri, Oct 10, 1997 (10:18) * 6 lines
Oh yeah!
I got so excited hearing myself talk about it yesterday that I went there for
lunch! Delicious.
Last night we went to MORI for sushi! Amazing stuff -- Stacey ordered for four.
The bill was "yikes!" but the dinner EXCELLENT.
This a.m. I'm eating cake and potato chips -- someone's b-day!
Topic 2 of 77 [food]: What I ate today
Response 39 of 515: Paul Terry Walhus (terry) * Sat, Oct 11, 1997 (18:50) * 1 lines
Gosh, I've fogotten to eat anything today! And it's 6:30 pm!
Topic 2 of 77 [food]: What I ate today
Response 40 of 515: stacey leigh vura (stacey) * Mon, Oct 13, 1997 (09:38) * 4 lines
smooth move!
Yesterday was a huge food orgy. We had brunch over at a friends -- artichoke
quiche, garlic-rosemary hash browns, monkey bread, fruit salad, mimosas and more. Then we attended a birthday party -- grilled salmon, grilled zucchini,
cake and beer!
Topic 2 of 77 [food]: What I ate today
Response 41 of 515: Paul Terry Walhus (terry) * Mon, Oct 13, 1997 (13:11) * 2 lines
Orgy is right! When you get into monkey bread and mimosas, you're
getting out there. You must be glowing!
Topic 2 of 77 [food]: What I ate today
Response 42 of 515: stacey leigh vura (stacey) * Tue, Oct 14, 1997 (08:35) * 1 lines
*cackle*
Topic 2 of 77 [food]: What I ate today
Response 43 of 515: Paul Terry Walhus (terry) * Tue, Oct 14, 1997 (13:47) * 6 lines
Same breakfast as yesterday.
It's getting on lunchtime.
Yesterday I ordered a veggieburger at Waterloo and got a meatburger by mistake.
They fixed that. I had it with lemonade and fries. Sound familiar?
Topic 2 of 77 [food]: What I ate today
Response 44 of 515: KitchenManager (KitchenManager) * Tue, Oct 14, 1997 (23:22) * 3 lines
Yeah, deja food!
WER
Topic 2 of 77 [food]: What I ate today
Response 45 of 515: stacey leigh vura (stacey) * Wed, Oct 15, 1997 (09:16) * 4 lines
Made a pizza last night... ate it all!
Long skates make me very hungry.
mushroom and feta!
No breakfast this a.m. (bad girl) just not feeling very well.
Topic 2 of 77 [food]: What I ate today
Response 46 of 515: Paul Terry Walhus (terry) * Wed, Oct 15, 1997 (13:18) * 2 lines
Ooo, hope you get to feelin' better. Maybe you will when you
get something in you.
Topic 2 of 77 [food]: What I ate today
Response 47 of 515: stacey leigh vura (stacey) * Thu, Oct 16, 1997 (09:01) * 2 lines
Still feel yucky. I think stress has more to do with it than anything else.
I did take my "Essence" this a.m. with some OJ. That will perk me up quickly!
Topic 2 of 77 [food]: What I ate today
Response 48 of 515: Paul Terry Walhus (terry) * Thu, Oct 16, 1997 (09:27) * 2 lines
Essence?
Topic 2 of 77 [food]: What I ate today
Response 49 of 515: stacey leigh vura (stacey) * Thu, Oct 16, 1997 (12:26) * 3 lines
Essence of Life. A liquid product with the 84 trace minerals our body needs
but no longer gets from the foods we eat because our soils are overproduced.
Same ratio as sea water (same ratio as our blood)
Topic 2 of 77 [food]: What I ate today
Response 50 of 515: Paul Terry Walhus (terry) * Thu, Oct 16, 1997 (13:35) * 4 lines
Is this superior to the Ondrox anti-oxidents we were taking? I'm still taking
those, would I be better off switching to this stuff?
Topic 2 of 77 [food]: What I ate today
Response 51 of 515: stacey leigh vura (stacey) * Fri, Oct 17, 1997 (10:59) * 1 lines
There are a few "superior" products I've found and Essence is completely different from an antioxidant. I'll get some info for you and send it.
Topic 2 of 77 [food]: What I ate today
Response 52 of 515: stacey leigh vura (stacey) * Fri, Oct 17, 1997 (11:10) * 3 lines
Breakfast: cup of coffee (just one!!!), cup of Chex mix and two pieces of
chocolate. Obviously not your most well rounded b-fast but those aren't as
much fun to talk about!
Topic 2 of 77 [food]: What I ate today
Response 53 of 515: Paul Terry Walhus (terry) * Fri, Oct 17, 1997 (12:27) * 1 lines
So you could take both? Vitamins and the thing you're talking about?
Topic 2 of 77 [food]: What I ate today
Response 54 of 515: stacey leigh vura (stacey) * Fri, Oct 17, 1997 (12:44) * 1 lines
certainly. Essence is not a vitamin. It is a combination of the 84 trace minerals every living being needs to survive.
Topic 2 of 77 [food]: What I ate today
Response 55 of 515: KitchenManager (KitchenManager) * Fri, Oct 17, 1997 (23:59) * 5 lines
Your breakfast today sounded alot more
like the trace elements by body uses
to survive.
WER
Topic 2 of 77 [food]: What I ate today
Response 56 of 515: stacey leigh vura (stacey) * Mon, Oct 20, 1997 (09:20) * 5 lines
*giggle*
This morning a steaming cup of ginseng tea w/ honey... I need some clean foods
for the next few days, my body is really feeling the energy loss.
I'm sure my consumption of movie popcorn, coke and a DQ blizzard contributed to
the sluggishness yesterday!
Topic 2 of 77 [food]: What I ate today
Response 57 of 515: Paul Terry Walhus (terry) * Mon, Oct 20, 1997 (18:06) * 4 lines
I had lunch at Waterloo again today. The usual.
Did you find those three on your food combining chart, Stace'?
Topic 2 of 77 [food]: What I ate today
Response 58 of 515: stacey leigh vura (stacey) * Tue, Oct 21, 1997 (10:41) * 1 lines
Just coffee this morning... but lots of it.
Topic 2 of 77 [food]: What I ate today
Response 59 of 515: KitchenManager (KitchenManager) * Wed, Oct 22, 1997 (00:45) * 9 lines
Amen.
Today for me was:
Coffee and lots of it
3 doughnuts
Mixed colas and lots of them
Cracker Jacks
WER
Topic 2 of 77 [food]: What I ate today
Response 60 of 515: Paul Terry Walhus (terry) * Wed, Oct 22, 1997 (00:59) * 4 lines
Put me in the just coffee column for yesterday too. But not too much. So don't
call me too much coffeeman.
Topic 2 of 77 [food]: What I ate today
Response 61 of 515: KitchenManager (KitchenManager) * Wed, Oct 22, 1997 (01:01) * 3 lines
Just enough coffee man?
WER
Topic 2 of 77 [food]: What I ate today
Response 62 of 515: Paul Terry Walhus (terry) * Wed, Oct 22, 1997 (01:28) * 3 lines
Wow, I went to bed super early today (like 7 pm)and just woke up. And you're
posting stuff now. Stacey is our day person and you must be our night person.
Topic 2 of 77 [food]: What I ate today
Response 63 of 515: KitchenManager (KitchenManager) * Wed, Oct 22, 1997 (01:31) * 5 lines
I was at work at 7:00 am this morning
and got home at 10:00 pm, this is the
only time I have Sun-Mon-Tue.
WER
Topic 2 of 77 [food]: What I ate today
Response 64 of 515: Paul Terry Walhus (terry) * Wed, Oct 22, 1997 (01:33) * 1 lines
Wow, you put in a 15 hour day! Do you do this every day?
Topic 2 of 77 [food]: What I ate today
Response 65 of 515: KitchenManager (KitchenManager) * Wed, Oct 22, 1997 (01:41) * 8 lines
Nope, usually only Sunday, Monday, Tuesday
off Wednesday
6 or so on Thursday
12 or so on Friday
6 or so on Saturday.
Usually.
WER
Topic 2 of 77 [food]: What I ate today
Response 66 of 515: stacey leigh vura (stacey) * Wed, Oct 22, 1997 (12:01) * 3 lines
Back to what WER ate for b-fast yesterday.... Ughhhh! I think I'm gonna be sick! Whew, but with that knid of sugar caffeine combo, it's no wonder you could put in a superhuman workday!
Happy day off.
Strawberry/pumpkin muffin for me and of course, enough java to fuel a rocket.
Topic 2 of 77 [food]: What I ate today
Response 67 of 515: KitchenManager (KitchenManager) * Wed, Oct 22, 1997 (12:50) * 4 lines
Oh, yeah, I forgot to mention the
two packs of smokes
WER
Topic 2 of 77 [food]: What I ate today
Response 68 of 515: stacey leigh vura (stacey) * Wed, Oct 22, 1997 (12:54) * 1 lines
OOOOhhh. BAD, BAD boy!
Topic 2 of 77 [food]: What I ate today
Response 69 of 515: KitchenManager (KitchenManager) * Wed, Oct 22, 1997 (12:59) * 3 lines
Yeah, yeah, yeah...
WER
Topic 2 of 77 [food]: What I ate today
Response 70 of 515: stacey leigh vura (stacey) * Wed, Oct 22, 1997 (13:01) * 1 lines
Could we consider you, Too Many Addiction Man?
Topic 2 of 77 [food]: What I ate today
Response 71 of 515: KitchenManager (KitchenManager) * Wed, Oct 22, 1997 (13:05) * 4 lines
Nope, cause I have just the right
amount!!!!
WER
Topic 2 of 77 [food]: What I ate today
Response 72 of 515: stacey leigh vura (stacey) * Wed, Oct 22, 1997 (13:06) * 1 lines
What are your other addictions? The fun ones?!? *grin*
Topic 2 of 77 [food]: What I ate today
Response 73 of 515: KitchenManager (KitchenManager) * Wed, Oct 22, 1997 (13:12) * 4 lines
They are all fun if you do them correctly!
If I tell, will you agree to taste test for me?
WER
Topic 2 of 77 [food]: What I ate today
Response 74 of 515: stacey leigh vura (stacey) * Wed, Oct 22, 1997 (13:15) * 2 lines
*cackle*
Temptations abound!!!!!
Topic 2 of 77 [food]: What I ate today
Response 75 of 515: KitchenManager (KitchenManager) * Wed, Oct 22, 1997 (13:18) * 4 lines
At least you don't point
when you laugh.
WER
Topic 2 of 77 [food]: What I ate today
Response 76 of 515: stacey leigh vura (stacey) * Wed, Oct 22, 1997 (13:20) * 3 lines
*confused squinty eye gape* "huh?"
Enjoy the park, take a ride on the swing for me. I love swings. They make me...
Topic 2 of 77 [food]: What I ate today
Response 77 of 515: KitchenManager (KitchenManager) * Wed, Oct 22, 1997 (13:26) * 4 lines
Never mind I'll 'splain later.
WHAT? WHAT DO THEY MAKE YOU?
WER
Topic 2 of 77 [food]: What I ate today
Response 78 of 515: stacey leigh vura (stacey) * Thu, Oct 23, 1997 (09:14) * 1 lines
dizzy...
Topic 2 of 77 [food]: What I ate today
Response 79 of 515: Paul Terry Walhus (terry) * Thu, Oct 23, 1997 (11:11) * 1 lines
Nuttin' yet.
Topic 2 of 77 [food]: What I ate today
Response 80 of 515: stacey leigh vura (stacey) * Thu, Oct 23, 1997 (13:03) * 1 lines
Odwalla Future Shake- Vanilla Almondo
Topic 2 of 77 [food]: What I ate today
Response 81 of 515: Paul Terry Walhus (terry) * Thu, Oct 23, 1997 (20:39) * 2 lines
The same usual lunch at Waterloo. Eggplant Parmesan for dinner.
Topic 2 of 77 [food]: What I ate today
Response 82 of 515: KitchenManager (KitchenManager) * Thu, Oct 23, 1997 (21:15) * 3 lines
Breakfast at Denny's for dinner.
WER
Topic 2 of 77 [food]: What I ate today
Response 83 of 515: stacey leigh vura (stacey) * Fri, Oct 24, 1997 (11:20) * 3 lines
I love Denny's!
Cajun dinner last night -- Bayou Bob's.
Two eggs over medium, hashbrowns (w/ tabasco) and wheat toast. ANd COFFEE this a.m.
Topic 2 of 77 [food]: What I ate today
Response 84 of 515: Paul Terry Walhus (terry) * Fri, Oct 24, 1997 (14:38) * 2 lines
hashbrowns and a coke.
Topic 2 of 77 [food]: What I ate today
Response 85 of 515: stacey leigh vura (stacey) * Fri, Oct 24, 1997 (14:44) * 2 lines
clam chowder, spiced apples, pepperocini peppers and a few tomatos AND a coke!
great lunch!
Topic 2 of 77 [food]: What I ate today
Response 86 of 515: stacey leigh vura (stacey) * Wed, Oct 29, 1997 (11:55) * 4 lines
PIZZA! I ordered TWO 16" (X-LG) pizzas with mushrooms, blk olives and x-cheese last night from BlackJack Pizza (because I had a coupon). They said it would be 45 mins but after 1hr 15 mins I called and said, "where is it?" They said if it was on its way but if it arrived cold to give them a call and they'd "right" it. I called another 20 mins later when it wasn't there yet and said, "what do you mean by 'right it'?" Well they'd remake it if it were cold.
I got uppity and said, "I don't want it remade, I want to eat it for dinner and dinner was 45 mins ago!"
Needless to say, I got both pizzas for free.
Yum!
Topic 2 of 77 [food]: What I ate today
Response 87 of 515: Paul Terry Walhus (terry) * Wed, Oct 29, 1997 (21:02) * 1 lines
I got a free pizza once because they were way late.
Topic 2 of 77 [food]: What I ate today
Response 88 of 515: stacey leigh vura (stacey) * Thu, Oct 30, 1997 (08:37) * 1 lines
STILL eating pieces of my free pizzas...
Topic 2 of 77 [food]: What I ate today
Response 89 of 515: Paul Terry Walhus (terry) * Thu, Oct 30, 1997 (09:26) * 2 lines
yogurt for breakfast. No coffee yet.
Topic 2 of 77 [food]: What I ate today
Response 90 of 515: stacey leigh vura (stacey) * Thu, Oct 30, 1997 (09:56) * 1 lines
LOTSA coffee already.
Topic 2 of 77 [food]: What I ate today
Response 91 of 515: KitchenManager (KitchenManager) * Thu, Oct 30, 1997 (11:32) * 3 lines
Coffee here, too.
WER
Topic 2 of 77 [food]: What I ate today
Response 92 of 515: stacey leigh vura (stacey) * Thu, Oct 30, 1997 (12:13) * 1 lines
Is today your "off" day?
Topic 2 of 77 [food]: What I ate today
Response 93 of 515: Paul Terry Walhus (terry) * Thu, Oct 30, 1997 (12:53) * 8 lines
Just ordered a veggie burger from Rockets. onion, lettuce, tomato,
pickles, Swiss cheese and spicy mustard.
Rockets. 2700 W Anderson #313. 453-ROCK
kitchen manager, who do you call for delivery for your restaurant?
Do you guys do this?
Topic 2 of 77 [food]: What I ate today
Response 94 of 515: stacey leigh vura (stacey) * Thu, Oct 30, 1997 (13:16) * 1 lines
yum!
Topic 2 of 77 [food]: What I ate today
Response 95 of 515: KitchenManager (KitchenManager) * Fri, Oct 31, 1997 (00:00) * 4 lines
stacey: nope, yesterday was
terry: Eat Out In delivers for us
WER
Topic 2 of 77 [food]: What I ate today
Response 96 of 515: stacey leigh vura (stacey) * Fri, Oct 31, 1997 (09:58) * 2 lines
Made two dozen cupcakes for Brandon to take to work... we ate a few.
Just coffee for breakfast, but there should be plenty o' treats at school today.
Topic 2 of 77 [food]: What I ate today
Response 97 of 515: Paul Terry Walhus (terry) * Fri, Oct 31, 1997 (12:57) * 2 lines
spuds from rocket again
Topic 2 of 77 [food]: What I ate today
Response 98 of 515: KitchenManager (KitchenManager) * Fri, Oct 31, 1997 (14:55) * 4 lines
So far, half a corned beef sandwich on a garlic bagel,
from The Bagelry.
WER
Topic 2 of 77 [food]: What I ate today
Response 99 of 515: stacey leigh vura (stacey) * Fri, Oct 31, 1997 (16:44) * 1 lines
cupcake, Twix, Snickers, punch... Halloween parties galore.
Topic 2 of 77 [food]: What I ate today
Response 100 of 515: Paul Terry Walhus (terry) * Fri, Oct 31, 1997 (18:19) * 2 lines
Same here. Lotsa sugah, hunnah.
Topic 2 of 77 [food]: What I ate today
Response 101 of 515: stacey leigh vura (stacey) * Mon, Nov 3, 1997 (08:59) * 1 lines
coffee...
Topic 2 of 77 [food]: What I ate today
Response 102 of 515: KitchenManager (KitchenManager) * Mon, Nov 3, 1997 (09:10) * 3 lines
That's currently what's keeping me going also.
WER
Topic 2 of 77 [food]: What I ate today
Response 103 of 515: Paul Terry Walhus (terry) * Mon, Nov 3, 1997 (09:17) * 3 lines
First I swam for an hour and worked out at the Q. The a hot steam bath,
sauna, and hot tub sesssion. The eggs over easy, hash browns and toast
at the Ice House. Like James Brown once said, I feel good.
Topic 2 of 77 [food]: What I ate today
Response 104 of 515: stacey leigh vura (stacey) * Mon, Nov 3, 1997 (11:33) * 1 lines
I am living vicariously through you today...
Topic 2 of 77 [food]: What I ate today
Response 105 of 515: Paul Terry Walhus (terry) * Mon, Nov 3, 1997 (12:35) * 4 lines
I just ordered takeouts from kitchenmanagers outfit. We'll have a full
report in a couple of hours: pizza, fettucini, and sphagetti with
marinara sauce. Little Italy on the way!
Topic 2 of 77 [food]: What I ate today
Response 106 of 515: stacey leigh vura (stacey) * Mon, Nov 3, 1997 (13:10) * 1 lines
YUM! Is that all for you?
Topic 2 of 77 [food]: What I ate today
Response 107 of 515: Paul Terry Walhus (terry) * Mon, Nov 3, 1997 (15:13) * 4 lines
No, three guys, the pizza was nearly too much for me. One of the best
pizzas I've ever had. The salads stashed away for later. Couldn't eat
any more after that 9" pizza!
Topic 2 of 77 [food]: What I ate today
Response 108 of 515: KitchenManager (KitchenManager) * Tue, Nov 4, 1997 (09:14) * 3 lines
Now, be sure and tell all your friends. = )
WER
Topic 2 of 77 [food]: What I ate today
Response 109 of 515: stacey leigh vura (stacey) * Tue, Nov 4, 1997 (11:53) * 1 lines
sounds delicious! I am fresh out of a 3 1/2 hr meeting with only decaf coffee for sustinence...
Topic 2 of 77 [food]: What I ate today
Response 110 of 515: Paul Terry Walhus (terry) * Tue, Nov 4, 1997 (13:21) * 1 lines
did anything get accomplished in the meeting, that's downright marathonish.
Topic 2 of 77 [food]: What I ate today
Response 111 of 515: stacey leigh vura (stacey) * Wed, Nov 5, 1997 (10:37) * 2 lines
Yes and no. The child was determined to be mildly mentally retarded; mother is in denial and refused any services. Mother also decided to file a lawsuit against the district. Woo Woo! My life is never dull.
These staffings always frustrate me because nothing ever gets done about helping the child find success...
Topic 2 of 77 [food]: What I ate today
Response 112 of 515: Paul Terry Walhus (terry) * Wed, Nov 5, 1997 (11:10) * 2 lines
I ate a the icehouse again. Same stuff as always. I did a marathon hour
1 mile swim this morning and a steam bath. (before I ate).
Topic 2 of 77 [food]: What I ate today
Response 113 of 515: stacey leigh vura (stacey) * Wed, Nov 5, 1997 (11:15) * 1 lines
Mmmm! I just posted my cravings in the restaurant conference but your b-fast sounds pretty good too. That steam bath also sounds invitng.
Topic 2 of 77 [food]: What I ate today
Response 114 of 515: stacey leigh vura (stacey) * Fri, Nov 7, 1997 (12:14) * 3 lines
Remember the late pizza incident that I mentioned before... the one where we received 2 18" pizzas for free because they were so late? Well we received a letter from the president of the company apologizing again. The letter also mentioned they'd like to give us a free large pizza with whatever we wanted on it!
I guess they're so concerned because I do usually order 3x a month (with 2 X-large pizzas each time!) from them.
Yum. Yum! Just in time to sate my craving!
Topic 2 of 77 [food]: What I ate today
Response 115 of 515: Paul Terry Walhus (terry) * Fri, Nov 7, 1997 (13:52) * 2 lines
Wow, you lucked out on that one! Pizzagirl.
Topic 2 of 77 [food]: What I ate today
Response 116 of 515: stacey leigh vura (stacey) * Mon, Nov 10, 1997 (10:32) * 1 lines
Ahhh! Finally feeling back up to snuff! I made stuffed mushrooms and mushroom/scallop fettecine the other night.. leftovers for breakfast with my coffee. Last night I made a couple dozen chocolate chip cookies and sent them to work with Brandon. Engineers like to eat as much as teachers but the geeks need the fat!
Topic 2 of 77 [food]: What I ate today
Response 117 of 515: Paul Terry Walhus (terry) * Mon, Nov 10, 1997 (11:34) * 2 lines
Another ditto break fast at the icehouse.
Topic 2 of 77 [food]: What I ate today
Response 118 of 515: stacey leigh vura (stacey) * Mon, Nov 10, 1997 (11:58) * 2 lines
Big snow here yesterday morning -- driving was out. So we walked to Denny's for Moons Over My Hammy sans the ham plus tomatoes! And hasbrowns with ketchup and tabasco! Oh and coffee!
Added a banana to the morning fare. Today is a teacher workday so K and I are going out to lunch. Looks like a Chili's BB day!
Topic 2 of 77 [food]: What I ate today
Response 119 of 515: Paul Terry Walhus (terry) * Mon, Nov 10, 1997 (12:16) * 1 lines
Who's K?
Topic 2 of 77 [food]: What I ate today
Response 120 of 515: stacey leigh vura (stacey) * Mon, Nov 10, 1997 (14:32) * 2 lines
My friend Kami, speech therapist at the school I teach at.
We went to Chili's for the Black Bean Burger fest! And four cokes!
Topic 2 of 77 [food]: What I ate today
Response 121 of 515: Paul Terry Walhus (terry) * Mon, Nov 10, 1997 (14:43) * 2 lines
Man are you and Kami coked out!
Topic 2 of 77 [food]: What I ate today
Response 122 of 515: stacey leigh vura (stacey) * Mon, Nov 10, 1997 (15:28) * 1 lines
She only had three. (lightweight!)
Topic 2 of 77 [food]: What I ate today
Response 123 of 515: Paul Terry Walhus (terry) * Mon, Nov 10, 1997 (21:17) * 7 lines
A bean and a potato empanada from Wheatsville, a very tart and
exotic ginger ale, some chips, some tofu salad (dip for the chips),
and Westbrae Natural Sweet Interludes Apricot-Peach Centers for
desert. All on the way home while I talked on the ham and the cell and
read my email. Highway 71 revisited for the umpteenth time.
Topic 2 of 77 [food]: What I ate today
Response 124 of 515: stacey leigh vura (stacey) * Wed, Nov 12, 1997 (09:37) * 1 lines
Yet another driver paying attention to the task at hand...
Topic 2 of 77 [food]: What I ate today
Response 125 of 515: stacey leigh vura (stacey) * Fri, Nov 14, 1997 (10:00) * 1 lines
Today is treat day at work. But the sausage/beef/bean chili just doesn't sound that appetizing to me.
Topic 2 of 77 [food]: What I ate today
Response 126 of 515: Paul Terry Walhus (terry) * Fri, Nov 14, 1997 (11:33) * 1 lines
icehouse ditto. yes, coffee.
Topic 2 of 77 [food]: What I ate today
Response 127 of 515: Rev. Thomas H. Smith (CotC) * Tue, Nov 18, 1997 (10:25) * 1 lines
Crow
Topic 2 of 77 [food]: What I ate today
Response 128 of 515: stacey leigh vura (stacey) * Tue, Nov 18, 1997 (10:54) * 1 lines
LOL
Topic 2 of 77 [food]: What I ate today
Response 129 of 515: Paul Terry Walhus (terry) * Tue, Nov 18, 1997 (10:57) * 2 lines
Can you say icehouse?
Topic 2 of 77 [food]: What I ate today
Response 130 of 515: stacey leigh vura (stacey) * Tue, Nov 18, 1997 (11:02) * 1 lines
Um, yes. I can say icehouse.
Topic 2 of 77 [food]: What I ate today
Response 131 of 515: stacey leigh vura (stacey) * Tue, Nov 18, 1997 (12:34) * 2 lines
I brought bagels and cream cheese in for all the folks who attended my 7am meeting. I had to bring plain cream cheese to appease everyone but I had my own separatly -- sun-dried tomato with salmon spread!
When I mix it up it's an everything bagel with cheddar-peno spread.
Topic 2 of 77 [food]: What I ate today
Response 132 of 515: Paul Terry Walhus (terry) * Tue, Nov 18, 1997 (15:04) * 1 lines
That's what I just had!
Topic 2 of 77 [food]: What I ate today
Response 133 of 515: stacey leigh vura (stacey) * Wed, Nov 19, 1997 (10:52) * 2 lines
Einstien's?
I had it again this a.m.
Topic 2 of 77 [food]: What I ate today
Response 134 of 515: Paul Terry Walhus (terry) * Wed, Nov 19, 1997 (12:11) * 1 lines
ditto yesterday
Topic 2 of 77 [food]: What I ate today
Response 135 of 515: stacey leigh vura (stacey) * Wed, Nov 19, 1997 (12:50) * 1 lines
uh oh -- the ditto twins again!
Topic 2 of 77 [food]: What I ate today
Response 136 of 515: Paul Terry Walhus (terry) * Wed, Nov 19, 1997 (13:26) * 1 lines
I had take outs today.
Topic 2 of 77 [food]: What I ate today
Response 137 of 515: stacey leigh vura (stacey) * Wed, Nov 19, 1997 (13:28) * 1 lines
From?
Topic 2 of 77 [food]: What I ate today
Response 138 of 515: Paul Terry Walhus (terry) * Wed, Nov 19, 1997 (15:14) * 1 lines
The icehouse. Dittoland. (plays twilight zone music).
Topic 2 of 77 [food]: What I ate today
Response 139 of 515: stacey leigh vura (stacey) * Thu, Nov 20, 1997 (10:11) * 2 lines
Our trip is 12/22 - 1/3 OFFICIALLY!
The Christmas holidays proper will be spent in San Antonio with my family and then we'll head to Austin to play and spend New Year's. Brandon returns to Denver on 1/1 but I'm going to hang around for another couple of days -- because I can!
Topic 2 of 77 [food]: What I ate today
Response 140 of 515: wer (KitchenManager) * Thu, Nov 20, 1997 (11:58) * 1 lines
See ya then!(?)
Topic 2 of 77 [food]: What I ate today
Response 141 of 515: Paul Terry Walhus (terry) * Thu, Nov 20, 1997 (13:33) * 1 lines
*pizza*
Topic 2 of 77 [food]: What I ate today
Response 142 of 515: stacey leigh vura (stacey) * Thu, Nov 20, 1997 (13:40) * 1 lines
Mmmm, sounds good!
Topic 2 of 77 [food]: What I ate today
Response 143 of 515: stacey leigh vura (stacey) * Mon, Nov 24, 1997 (12:21) * 4 lines
My eating habits while living alone this past week:
Chex mix. Mac and Cheese. Ginseng tea. Echinecea tea, Vitamin B, one FABULOUS dinner out. Jalapeno Poppers (at a REALLY BAD Mexican restaurant for happy hour). Homemade veggie soup. Chex mix. Chex mix. yougurt.
Man my body is glad B is back!
Can you say, "detox"?
Topic 2 of 77 [food]: What I ate today
Response 144 of 515: Paul Terry Walhus (terry) * Mon, Nov 24, 1997 (12:27) * 6 lines
detox.
The usual at the icehouse.
Just ordered veggie baked ziti from Marcellos. $1 delivery charge isn't bad.
Topic 2 of 77 [food]: What I ate today
Response 145 of 515: stacey leigh vura (stacey) * Mon, Nov 24, 1997 (12:28) * 3 lines
oooh! That sound yum!
I'm making pizza tonight. Mushrooms, capers and chevre.
I was torn between that and mushroom, artichoke hearts and black feta.
Topic 2 of 77 [food]: What I ate today
Response 146 of 515: Paul Terry Walhus (terry) * Mon, Nov 24, 1997 (13:34) * 1 lines
What's your recipe for pizza?
Topic 2 of 77 [food]: What I ate today
Response 147 of 515: stacey leigh vura (stacey) * Tue, Nov 25, 1997 (11:13) * 2 lines
a little of this, a little of that til it feels right.
Grated romano and parmesean MUST go into the crust!
Topic 2 of 77 [food]: What I ate today
Response 148 of 515: Katrina (katrina) * Fri, Nov 28, 1997 (11:21) * 1 lines
Apple pecan dressing with rutabagas and turnips.
Topic 2 of 77 [food]: What I ate today
Response 149 of 515: wer (KitchenManager) * Thu, Jan 29, 1998 (11:50) * 5 lines
So far,
two cups of coffee,
two frosted strawberry pop-tarts,
and one cig...
(am really craving cheese and crackers, though)
Topic 2 of 77 [food]: What I ate today
Response 150 of 515: Autumn Moore (autumn) * Thu, Jan 29, 1998 (15:45) * 1 lines
Same old same old for me...banana & OJ for breakfast, double decaf cappucino and oatmeal for lunch. I did decide to spice things up this week--I bought the OJ with the little bits of pulverized orange in it instead of the regular kind.This is really walking on the wild side for me.
Topic 2 of 77 [food]: What I ate today
Response 151 of 515: Paul Terry Walhus (terry) * Thu, Jan 29, 1998 (18:53) * 15 lines
Lunch at veggie heaven. I had a great dish called the "Path of Phoenix"
which had spicy wheat gluten, bell pepper, and onion cooked Kung Pao style
and topped with peanuts. And the side of brown rice was excellent.
You don't have to beg for a decent vegetarian meal at Veggie Heaven, it's
well named. The Path looks like a dish you'd get a a good Chise place, a
plateful of neat, bit size cubes covered with brown sauce. The wheat gluten
pieces were chey and nutty. Delicious. Even the crunchy roasted peanuts
were savory.
It's at 1914A Guadalupe across from Dobie mall on the Drag.
Next time there I'm going to order Seventh Heaven and I'll give you my review
then. Guranteed, I'll be back.
Topic 2 of 77 [food]: What I ate today
Response 152 of 515: stacey leigh vura (stacey) * Thu, Jan 29, 1998 (23:18) * 14 lines
asagio cheese bagel w/ salmon schmear
couple of orange/pineapple cookies
coffee
green chile, mushroom/spinach enchiladas (leftovers by moi)
orange
celery sticks
more cookies
Dinner out:
Olive Garden salad (lots)
stuffed mushrooms
seafood dip
couple of ambers...
(would've enjoyed cheese and crackers too!)
Topic 2 of 77 [food]: What I ate today
Response 153 of 515: wer (KitchenManager) * Thu, Jan 29, 1998 (23:23) * 2 lines
yes, but in the same direction?...
Topic 2 of 77 [food]: What I ate today
Response 154 of 515: Paul Terry Walhus (terry) * Thu, Jan 29, 1998 (23:29) * 2 lines
Those olive garden salads are the best!
Topic 2 of 77 [food]: What I ate today
Response 155 of 515: stacey leigh vura (stacey) * Thu, Jan 29, 1998 (23:34) * 2 lines
hot damn! everyone's here!
no wonder I'm so lonely at 7am... you guys stay up too late!
Topic 2 of 77 [food]: What I ate today
Response 156 of 515: Tuncay AKBAS (akbas) * Thu, Jan 29, 1998 (23:39) * 5 lines
Can anybody tell me how to add a port number after the ip address for wrting it to html page ?
e.g http://131.151.253.234:4044
^^^^^====> ???
Topic 2 of 77 [food]: What I ate today
Response 157 of 515: stacey leigh vura (stacey) * Thu, Jan 29, 1998 (23:42) * 4 lines
and what's it taste like akbas?!?!?!
*smile*
Paul surely can tell you anything you want to know in that area... but while you're in this conference, how bout fessing up to what YOU ate today!
*chuckle*
Topic 2 of 77 [food]: What I ate today
Response 158 of 515: wer (KitchenManager) * Thu, Jan 29, 1998 (23:59) * 2 lines
Thanks for the company, sweetie...
*hugs and kisses in all the right places...*
Topic 2 of 77 [food]: What I ate today
Response 159 of 515: Autumn Moore (autumn) * Fri, Jan 30, 1998 (16:12) * 3 lines
Stacey, what is green chile? And more importantly, why is it green?
The best compendium of vegetarian recipes I've found on the web is at vegsource.com. Linda McCartney's even got some listed. (Don't know about Colin Firth, though, you droolers!)
Topic 2 of 77 [food]: What I ate today
Response 160 of 515: wer (KitchenManager) * Fri, Jan 30, 1998 (16:53) * 4 lines
They aren't ripe yet.
(Stacey is still practicing her ventriloquism...)
The most famous varietal is the Hatch from
New Mexico.
Topic 2 of 77 [food]: What I ate today
Response 161 of 515: stacey leigh vura (stacey) * Fri, Jan 30, 1998 (17:25) * 2 lines
thanks WER, for responding so quickly under the guise of moi!
Super yum Autumn! Not really spicy but with flavor. Your only option back east is from the can, but in Colorado (a state that gets along with New Mexico) we can get them fresh!
Topic 2 of 77 [food]: What I ate today
Response 162 of 515: Wolf (Wolf) * Fri, Jan 30, 1998 (22:13) * 7 lines
Lemme see if I can remember what I ate today......bowl of cereal, hmmmmm,
some chocolate, then dinner at RL (you know, frozen seafood). But I had a
salad-a whole plate, mind you, versus a half plate. Which really means that I got
5 tiny strips of chicken on it (got the mainlanders) instead of, what, half of that,
so maybe 2 and 1/2 strips of chicken (but the same amount of lettuce-woohoo!)
I must say that it was rather good-with dried tomato viniagrette. Actually was
quite yummy.
Topic 2 of 77 [food]: What I ate today
Response 163 of 515: Autumn Moore (autumn) * Sat, Jan 31, 1998 (15:07) * 1 lines
Stopped in our Burger King today to get the girls a fish sandwich and french fries--it was the first time I'd been in there since high school! Funny how it hadn't changed much in 15 years, but then I haven't either. I remember being in 10th grade and having a boyfriend who liked to eat there, so our parents would take us (neither of us even had a license then!). It really brought back memories.
Topic 2 of 77 [food]: What I ate today
Response 164 of 515: Wolf (Wolf) * Sat, Jan 31, 1998 (19:15) * 2 lines
I love BK Diner's fish sandwiches. Don't really care for their new fries, though,
Mickey D's still has them beat, in my book.
Topic 2 of 77 [food]: What I ate today
Response 165 of 515: nick a'hannay (pmnh) * Sat, Jan 31, 1998 (20:31) * 2 lines
greasy disgusting jack-in-the-box tacos for breakfast/lunch (i love 'em)...
haven't had supper yet... hmmm, outa ravioli... too wrecked to go out and actually deal with people... *sigh*... big mac and fries, i guess... (yech)
Topic 2 of 77 [food]: What I ate today
Response 166 of 515: Wolf (Wolf) * Sat, Jan 31, 1998 (20:41) * 1 lines
hey, you comin' back?
Topic 2 of 77 [food]: What I ate today
Response 167 of 515: stacey leigh vura (stacey) * Sun, Feb 1, 1998 (12:05) * 8 lines
happy new friggin month!
(ignore the bitterness in my voice)
*deep breath*
ate today...
poached eggs all mushed up on toast
OJ
B complex vitamin
crow...
Topic 2 of 77 [food]: What I ate today
Response 168 of 515: Autumn Moore (autumn) * Sun, Feb 1, 1998 (19:21) * 1 lines
That last one is always hard to swallow, Stacey--anything you want to share? (haven't heard the "B" word lately....)
Topic 2 of 77 [food]: What I ate today
Response 169 of 515: Wolf (Wolf) * Sun, Feb 1, 1998 (20:42) * 1 lines
had shrimp e'touffe for dinner, homemade and I peeled/deveined the shrimp...
Topic 2 of 77 [food]: What I ate today
Response 170 of 515: stacey leigh vura (stacey) * Sun, Feb 1, 1998 (21:59) * 10 lines
not too much to share Autumn, but thanks for asking.
Brandon is in Canada on business but should arrive home late tonight.
I used to meet him at the airport without fail...
I think I enjoyed it more than he did *frown*
better day after a nice long hike in the mountains
pan fried noodle and chocolate non-pareils (sp?) for dinner!
sounds yummy wolf!
sounds like you worked hard today!
Topic 2 of 77 [food]: What I ate today
Response 171 of 515: Autumn Moore (autumn) * Mon, Feb 2, 1998 (15:28) * 1 lines
Peeled and deveined both, huh? What a pioneer spirit! I've been buying them ready-to-use in 3 lb. bags at BJ's for years. Too lazy, I guess (plus those shells really stink up the garbage). Tonight it's omelettes and portobello mushroom caps stuffed with spinach au gratin. Of course, the kids will pick out the spinach and leave the mushrooms behind.
Topic 2 of 77 [food]: What I ate today
Response 172 of 515: stacey leigh vura (stacey) * Mon, Feb 2, 1998 (17:24) * 1 lines
tonight it's mac&cheese...
Topic 2 of 77 [food]: What I ate today
Response 173 of 515: Wolf (Wolf) * Mon, Feb 2, 1998 (21:21) * 6 lines
Actually, Autumn, the husband picked them up (cheaper) and you know who did
the work. (But he did the cookin') Luckily, garbage day is tomorrow!
Stacey, you had noodles and chocolate? Hmmmm, haven't tried that yet.
Tonight, ate nothing-wasn't hungry......
Topic 2 of 77 [food]: What I ate today
Response 174 of 515: nick a'hannay (pmnh) * Mon, Feb 2, 1998 (21:29) * 2 lines
i recommend the beefaroni, madame...
(c'est tres delicieux, aujourd'hui)
Topic 2 of 77 [food]: What I ate today
Response 175 of 515: Wolf (Wolf) * Mon, Feb 2, 1998 (21:40) * 1 lines
Merci, mon ami, ne faim pas (did I say that right?)
Topic 2 of 77 [food]: What I ate today
Response 176 of 515: Wolf (Wolf) * Mon, Feb 2, 1998 (21:47) * 1 lines
(tres somnolent-travail, e'cole, et de efant. Je regrette. Good night, sweetie)
Topic 2 of 77 [food]: What I ate today
Response 177 of 515: Wolf (Wolf) * Mon, Feb 2, 1998 (21:48) * 1 lines
oops! "enfant"
Topic 2 of 77 [food]: What I ate today
Response 178 of 515: nick a'hannay (pmnh) * Mon, Feb 2, 1998 (22:32) * 3 lines
uhhh, how 'bout a nice bordeaux to go with that?
(sorry... didn't mean to space on you... g'night)
Topic 2 of 77 [food]: What I ate today
Response 179 of 515: stacey leigh vura (stacey) * Mon, Feb 2, 1998 (22:36) * 2 lines
ended up with falafel and tahini.
preparing a hot cup of CS Tension Tamer...
Topic 2 of 77 [food]: What I ate today
Response 180 of 515: wer (KitchenManager) * Mon, Feb 2, 1998 (23:27) * 1 lines
got an extra cup?
Topic 2 of 77 [food]: What I ate today
Response 181 of 515: Autumn Moore (autumn) * Tue, Feb 3, 1998 (14:09) * 1 lines
Hey, it's falafels for us tonight, too. WER, from what I've been seeing in other conferences, you could use an IV of it....
Topic 2 of 77 [food]: What I ate today
Response 182 of 515: wer (KitchenManager) * Tue, Feb 3, 1998 (14:48) * 2 lines
okay, okay...
so, Stacey, you got an unlimited(sp?) supply of it?
Topic 2 of 77 [food]: What I ate today
Response 183 of 515: Wolf (Wolf) * Tue, Feb 3, 1998 (17:46) * 4 lines
what in the 'ell is falafels? is it some kind of soy protein product again? just new
name? (sorry, am grumpy).
wer? what in the heck crawled up your nose and died?
Topic 2 of 77 [food]: What I ate today
Response 184 of 515: stacey leigh vura (stacey) * Tue, Feb 3, 1998 (18:09) * 6 lines
*cackle*
*snort*
wolf, don't mean to exacerbate the situation but, you're really hysterical when you're pissy! Loved the nose comment!
BTW, I think I'll refrain from explained falafel until you're able to handle it!
*smile*
Topic 2 of 77 [food]: What I ate today
Response 185 of 515: Wolf (Wolf) * Tue, Feb 3, 1998 (19:30) * 1 lines
thanks (am on overload as it is)
Topic 2 of 77 [food]: What I ate today
Response 186 of 515: wer (KitchenManager) * Tue, Feb 3, 1998 (21:42) * 2 lines
nothing,
I'm sorry
Topic 2 of 77 [food]: What I ate today
Response 187 of 515: Wolf (Wolf) * Tue, Feb 3, 1998 (21:43) * 1 lines
it's ok, am having my day too
Topic 2 of 77 [food]: What I ate today
Response 188 of 515: Wolf (Wolf) * Tue, Feb 3, 1998 (21:45) * 1 lines
(could you tell?)
Topic 2 of 77 [food]: What I ate today
Response 189 of 515: stacey leigh vura (stacey) * Wed, Feb 4, 1998 (08:31) * 8 lines
wer...
WHAT THE HELL IS UP?!?!?
you cannot go on having miserable day after miserable day.
what is the problem? can you fix it? can we help?
spend a few thinking about it and let me know!
*exasperated sigh*
you've got a whole host of friends here... make us feel useful if nothing else!
(worried about what's going on. too many cryptic messages.)
Topic 2 of 77 [food]: What I ate today
Response 190 of 515: William E. Roland (KitchenManager) * Wed, Feb 4, 1998 (10:43) * 6 lines
to everyone:
tired and incorrectly nourished,
will continue until some time
after Valentine's Day.
see ya'll then. take care and
quit the damn worrying.
Topic 2 of 77 [food]: What I ate today
Response 191 of 515: stacey leigh vura (stacey) * Wed, Feb 4, 1998 (15:12) * 8 lines
guess you told us...
*smile*
applesauce
cookies
pepperocini peppers (in excess)
ginseng tea
speaking of incorrectly nourished...
Topic 2 of 77 [food]: What I ate today
Response 192 of 515: stacey leigh vura (stacey) * Wed, Feb 4, 1998 (17:11) * 2 lines
more cookies...
I think I will take myself out to dinner tonight. Sushi maybe. Or Italian. I deserve it and there isn't really anyone I want to spend time with in my frustrated funk.
Topic 2 of 77 [food]: What I ate today
Response 193 of 515: Wolf (Wolf) * Wed, Feb 4, 1998 (18:32) * 1 lines
nick, had beefaroni for lunch. and various assortment of fruit
Topic 2 of 77 [food]: What I ate today
Response 194 of 515: wer (KitchenManager) * Wed, Feb 4, 1998 (19:39) * 8 lines
sorry, should have said,
just being me, the best
way to help is put up
with me until I'm no longer
being a sh**
same old same old, Stacey,
or all new frustrations?
hi, wolf
Topic 2 of 77 [food]: What I ate today
Response 195 of 515: Wolf (Wolf) * Wed, Feb 4, 1998 (19:53) * 3 lines
think I can speak for the rest of us, we're tolerating you well. Hey, you guys put up with me yesterday (thanks and hugs)
(so you feelin' any better?)
Topic 2 of 77 [food]: What I ate today
Response 196 of 515: wer (KitchenManager) * Wed, Feb 4, 1998 (19:56) * 5 lines
nope...not important
And you? Don't know if I
should have started that
whole Men are from Mars thing...
ouch
Topic 2 of 77 [food]: What I ate today
Response 197 of 515: Wolf (Wolf) * Thu, Feb 5, 1998 (16:50) * 1 lines
Not all men are the way we described ours, you know!
Topic 2 of 77 [food]: What I ate today
Response 198 of 515: stacey leigh vura (stacey) * Thu, Feb 5, 1998 (17:15) * 1 lines
not until you move in with them anyway...
Topic 2 of 77 [food]: What I ate today
Response 199 of 515: Autumn Moore (autumn) * Thu, Feb 5, 1998 (18:24) * 1 lines
WER, if things get too ugly in there we can always make a "Women are from Venus" topic. I have a cartoon on my fridge that shows a woman reading a book entitled, "Men are from Earth, Women are from Earth--Deal with it!"
Topic 2 of 77 [food]: What I ate today
Response 200 of 515: Wolf (Wolf) * Thu, Feb 5, 1998 (20:24) * 5 lines
LOL!!!
OK, today, I ate a couple of kiwi fruits (yummeee), some grapes, salad, and three
tiny pancakes (maybe 3 in diameter). am on a diet and trying to "flush" (which,
BTW, is literal and metaphorically) oooooo gross, did I say that?
Topic 2 of 77 [food]: What I ate today
Response 201 of 515: Autumn Moore (autumn) * Thu, Feb 5, 1998 (20:29) * 1 lines
Oh Wolf, we should do the 5-day cleansing diet I mentioned in the health conference together! The idea is to rid your body of toxins and give your digestive organs a break, especially your pancreas and liver. I'm waiting till the end of the month because my husband's going out of town for a week, so I won't be cooking anyway! Besides, it's hard to stick to a special regime when everyone around you is eating normally.
Topic 2 of 77 [food]: What I ate today
Response 202 of 515: Wolf (Wolf) * Thu, Feb 5, 1998 (20:40) * 3 lines
That is no lie!! The truth is, I've got to lose 6 pounds by Tuesday. Have lost 2
already (started with 8). Because my car is in the shop, can't go to the gym I'm
paying for (my husband's on call this week). So have been doing power flushes. All the water I can handle, fruits and vegees. Cut out the carbs and *sigh* chocolate. Know it'll be water weight, but gotta make this weigh-in (it's a work thing). The worst part is the caffiene withdrawal-headaches. Ugh!!
Topic 2 of 77 [food]: What I ate today
Response 203 of 515: Autumn Moore (autumn) * Thu, Feb 5, 1998 (20:54) * 1 lines
Been there....the no-caffeine migraines were so bad, I gave up caffeine altogether just so I'd never have to suffer withdrawal again! And I don't even notice any difference with the decaf espresso I drink. Besides, I'm a naturally hyper person anyway. Good luck with the 6 lbs.--maybe with not having a car you can walk everywhere!
Topic 2 of 77 [food]: What I ate today
Response 204 of 515: Wolf (Wolf) * Thu, Feb 5, 1998 (21:26) * 2 lines
not really (walk everywhere). thanks for your support! (psst, maybe you oughta
give me the cleansing regime anyway!)
Topic 2 of 77 [food]: What I ate today
Response 205 of 515: nick a'hannay (pmnh) * Thu, Feb 5, 1998 (21:59) * 10 lines
walking instead of driving?
no caffeine?
and (gulp) eliminating toxins from your bodies?
hell, what next? gonna give up red meat, salt?
(yeah, i know... just said that for shock value...)
i dunno, that regimen sounds vaguely un-american
to me... somehow undermining our (dietary) greatness...
perhaps y'all would consider the super taco diet? like,
instead of eliminating the impurities, embrace them...
make 'em work for you...
Topic 2 of 77 [food]: What I ate today
Response 206 of 515: Wolf (Wolf) * Thu, Feb 5, 1998 (22:03) * 4 lines
salt is done for me, don't add any, and if a recipe calls for it, put in half. like i said
before, do like my steak, but don't eat as much anymore. really am a side-dish
kind of person, and i really love broccoli and cauliflower, oh, and asparagus, the
squashes, yummy!
Topic 2 of 77 [food]: What I ate today
Response 207 of 515: nick a'hannay (pmnh) * Thu, Feb 5, 1998 (22:08) * 2 lines
communist!
Topic 2 of 77 [food]: What I ate today
Response 208 of 515: wer (KitchenManager) * Fri, Feb 6, 1998 (00:00) * 7 lines
The six food groups:
salt
sugar
caffeine
nicotine
fat
chemicals
Topic 2 of 77 [food]: What I ate today
Response 209 of 515: nick a'hannay (pmnh) * Fri, Feb 6, 1998 (01:46) * 2 lines
(you fergot beer)
Topic 2 of 77 [food]: What I ate today
Response 210 of 515: stacey leigh vura (stacey) * Fri, Feb 6, 1998 (12:50) * 5 lines
ate:
banana
toast
celery
pineapple mango juice
Topic 2 of 77 [food]: What I ate today
Response 211 of 515: wer (KitchenManager) * Fri, Feb 6, 1998 (13:47) * 5 lines
Nick, nope, alcohol goes in the sugar group,
along with carbs...
Stacey, what kind o' toast?
I had some "whole" wheat this morn.
Topic 2 of 77 [food]: What I ate today
Response 212 of 515: Wolf (Wolf) * Fri, Feb 6, 1998 (16:58) * 1 lines
Didn't eat anything, am sick with the flu.
Topic 2 of 77 [food]: What I ate today
Response 213 of 515: stacey leigh vura (stacey) * Fri, Feb 6, 1998 (17:35) * 5 lines
*frown*
sorry you're not feeling well, Wolf.
soup? OJ? Tea? what d'ya need?
little sympathy? *hug*
Topic 2 of 77 [food]: What I ate today
Response 214 of 515: stacey leigh vura (stacey) * Fri, Feb 6, 1998 (17:40) * 2 lines
WER, toast was public school special... white, thick and slathered with 'butter sauce'. MMMMMMM (yeah right!)
for lunch... leftover stuffed shells, another banana and some hummus AND some applesauce.
Topic 2 of 77 [food]: What I ate today
Response 215 of 515: Wolf (Wolf) * Fri, Feb 6, 1998 (18:43) * 7 lines
thanks Stacey....managed a couple pieces of toast. Motrin kicked in and got
rid of the headache/body feelin' raw sensation. Fever has dropped 2 degrees.
don't remember the shit on a shingle lunch special (or what is it called--oh,
biscuits and gravy) that stuff reminds me of barf (no offense if anyone really likes
it)...used to love school rolls though, man that stuff was good.
Topic 2 of 77 [food]: What I ate today
Response 216 of 515: nick a'hannay (pmnh) * Fri, Feb 6, 1998 (19:33) * 2 lines
(you shoulda tried the super taco thing... your
body is trying to tell you something...)
Topic 2 of 77 [food]: What I ate today
Response 217 of 515: Wolf (Wolf) * Fri, Feb 6, 1998 (19:34) * 1 lines
guess so.........
Topic 2 of 77 [food]: What I ate today
Response 218 of 515: nick a'hannay (pmnh) * Fri, Feb 6, 1998 (19:40) * 2 lines
well, just bear that in mind... such is the
wages for commonist behavior...
Topic 2 of 77 [food]: What I ate today
Response 219 of 515: Wolf (Wolf) * Fri, Feb 6, 1998 (19:41) * 1 lines
yeah, but i lost 3 lbs!
Topic 2 of 77 [food]: What I ate today
Response 220 of 515: nick a'hannay (pmnh) * Fri, Feb 6, 1998 (19:56) * 7 lines
at what cost? the very fabric of our amer'can
way of life?
wasn't it franklin that said that those who would
sacrifice their tacos (or burgers- same principle)
for the transitory satisfaction of weight loss
deserve neither tacos nor satisfaction (said some-
thing similar to that)...
Topic 2 of 77 [food]: What I ate today
Response 221 of 515: Wolf (Wolf) * Fri, Feb 6, 1998 (19:59) * 1 lines
yeah yeah yeah. really want a burger, too.
Topic 2 of 77 [food]: What I ate today
Response 222 of 515: nick a'hannay (pmnh) * Fri, Feb 6, 1998 (20:03) * 5 lines
now you're talking like a red-blooded american
patriot type...
('course, i don't have any stores in la., so
it won't do me a hell of a lotta good... guess
it's the principal that counts...)
Topic 2 of 77 [food]: What I ate today
Response 223 of 515: Wolf (Wolf) * Fri, Feb 6, 1998 (20:06) * 1 lines
hmmm, maybe there's a need?
Topic 2 of 77 [food]: What I ate today
Response 224 of 515: Autumn Moore (autumn) * Fri, Feb 6, 1998 (20:51) * 7 lines
wer: you forgot the chocolate food group.
stacey: the emperor has good taste!
wolf: my husband is a contract specialist for DoD at Aberdeen Proving Ground--you two probably go way back! :)
nick: tsk, tsk, never mind......
Topic 2 of 77 [food]: What I ate today
Response 225 of 515: wer (KitchenManager) * Fri, Feb 6, 1998 (23:49) * 2 lines
Nope, Autumn, see answer for alcohol,
it's in the sugar group
Topic 2 of 77 [food]: What I ate today
Response 226 of 515: Autumn Moore (autumn) * Sat, Feb 7, 1998 (19:37) * 1 lines
Ahhhh, but it's so much more...if its appeal were simply sugar, people would pig out on smarties. But it has that chemical in it, remember, that makes you fal in love!
Topic 2 of 77 [food]: What I ate today
Response 227 of 515: nick a'hannay (pmnh) * Sun, Feb 8, 1998 (13:25) * 3 lines
(hey, what'd i do?)
and are y'all partaking of some kinda
double bourbon chocolate, or what?
Topic 2 of 77 [food]: What I ate today
Response 228 of 515: Wolf (Wolf) * Sun, Feb 8, 1998 (13:27) * 3 lines
hey you!
(had mac&cheese and sausage weenies in bbq sauce)
Topic 2 of 77 [food]: What I ate today
Response 229 of 515: Wolf (Wolf) * Sun, Feb 8, 1998 (13:29) * 4 lines
Autumn: have only been in the field for a couple of years. probably have been
to a couple of schools with your husband and never knew the difference :)
Wer: I agree with Autumn, chocolate MUST have its own group....
Topic 2 of 77 [food]: What I ate today
Response 230 of 515: nick a'hannay (pmnh) * Sun, Feb 8, 1998 (14:11) * 14 lines
hey, yerself...
my god... sausage weenies?
aren't those like all fat?
you'd be much better off
with a nutritious burger,
and maybe some hot golden
french fries... yeah, and
a diet coke, if you want...
(and basically you guys seem
to form your very own chocolate
group, don't you think?)
surfing, looking for a new
bun toaster... scintillating...
whaterya up to?
Topic 2 of 77 [food]: What I ate today
Response 231 of 515: nick a'hannay (pmnh) * Sun, Feb 8, 1998 (14:25) * 3 lines
oh, yeah...
lunch is soup
(through a straw)
Topic 2 of 77 [food]: What I ate today
Response 232 of 515: Wolf (Wolf) * Sun, Feb 8, 1998 (15:12) * 4 lines
through a straw? what the heck happened to you?
(and since I haven't eaten in two days, the sausage weenies were a quick
caloric intake fixer-been sick as a dog, in bed all day yesterday with high temps)
Topic 2 of 77 [food]: What I ate today
Response 233 of 515: nick a'hannay (pmnh) * Sun, Feb 8, 1998 (15:42) * 2 lines
(that mono can really be a pain
in the ass, can't it?)
Topic 2 of 77 [food]: What I ate today
Response 234 of 515: Wolf (Wolf) * Sun, Feb 8, 1998 (16:05) * 1 lines
yeah, considering i'm not sure who i got it from and who's gonna get it next *grin*
Topic 2 of 77 [food]: What I ate today
Response 235 of 515: nick a'hannay (pmnh) * Sun, Feb 8, 1998 (16:38) * 3 lines
what, are you like recklessly threatening
an epidemic? should someone contact net
disease control?
Topic 2 of 77 [food]: What I ate today
Response 236 of 515: Wolf (Wolf) * Sun, Feb 8, 1998 (17:34) * 1 lines
hmm, maybe not yet, just don't sit so close to the screen....
Topic 2 of 77 [food]: What I ate today
Response 237 of 515: stacey leigh vura (stacey) * Sun, Feb 8, 1998 (21:19) * 15 lines
*giggle*
damn wolf... give your body a chance! Weenies?!?!
Glad you liked the tea Autumn. I found another great one -- Detox a.m.
I know it doesn't sound exciting but it has:
milk thistle
sarsaparilla
echinacea
chicory
vanilla
fresh brewed it tastes almost creamy!
(times like these, the little things really start to count!)
Chocolate... had two pieces of Ghiradelli, one for you Wolf, and one for you Autumn!
Topic 2 of 77 [food]: What I ate today
Response 238 of 515: Wolf (Wolf) * Mon, Feb 9, 1998 (18:56) * 6 lines
thanks for the chocolate thoughts, Stacey! I know, weenies, but, couldn't taste
anything so it didn't matter!
And today, had about a gallon of water (no lie), a bite of ravioli (ala chef b), and
a kids burger from BK Diner. Hey, this is the most I've eaten since, what, last
Tuesday? (hey lost 4lbs, but gained the crud that's going around)
Topic 2 of 77 [food]: What I ate today
Response 239 of 515: Autumn Moore (autumn) * Mon, Feb 9, 1998 (20:20) * 3 lines
Mmmmmmmm (savoring the bittersweet melting in my mouth)...delicious, stacey! I still have 8 espresso truffles left over from Christmas. I'm making them last until Easter! Stacey, is that tea in the Traditional Medicinals line? I even have a coupon...
Nick--ravioli for three tonight?
Topic 2 of 77 [food]: What I ate today
Response 240 of 515: Wolf (Wolf) * Tue, Feb 10, 1998 (17:17) * 2 lines
Lemme see, had one (!) chocolate chip cookie, and a 6 in sub from Subway.
And another gallon of water. Boy am I floatin'
Topic 2 of 77 [food]: What I ate today
Response 241 of 515: nick a'hannay (pmnh) * Tue, Feb 10, 1998 (23:07) * 3 lines
(sigh... such a caustic wit...
real mme. allen potential, there,
autumn...:)
Topic 2 of 77 [food]: What I ate today
Response 242 of 515: wer (KitchenManager) * Tue, Feb 10, 1998 (23:11) * 2 lines
pistachios, as we type...
(killer coordination, huh?)
Topic 2 of 77 [food]: What I ate today
Response 243 of 515: nick a'hannay (pmnh) * Tue, Feb 10, 1998 (23:14) * 3 lines
are you genuinely in a "we" mode currently,
wer? or is that merely a figure of speech?
(and have you heard from stacey? is she doing okay?)
Topic 2 of 77 [food]: What I ate today
Response 244 of 515: wer (KitchenManager) * Tue, Feb 10, 1998 (23:19) * 8 lines
Nope, faking it actually...
had the realization today that the okay spells
are getting shorter and farther apart, but at
least with realization I should be able to
combat somewhat...
(nope, not this week. figure she's busy and all,
if'n "we" don't hear from her before the weekend,
I'll call her and see whassup)
Topic 2 of 77 [food]: What I ate today
Response 245 of 515: Autumn Moore (autumn) * Wed, Feb 11, 1998 (20:35) * 1 lines
wer, did your keyboard turn pink from the pistachios? I hate that! Cheetos are the worst.....
Topic 2 of 77 [food]: What I ate today
Response 246 of 515: Wolf (Wolf) * Wed, Feb 11, 1998 (20:43) * 2 lines
hey, Autumn, got a stay on my execution (heehee). Now they want me to weigh
in next week (4 lbs to go)!!! So when do you wanna try that cleansing routine?
Topic 2 of 77 [food]: What I ate today
Response 247 of 515: Autumn Moore (autumn) * Wed, Feb 11, 1998 (22:24) * 1 lines
My husband will be in CA from the 23-27th. Starting the 23rd--nothing but juice, water, herbal tea, veggies & psyllium! Gotta warn you, fasting's great for detox, but not really weight loss. Whatever you lose you'll gain back pronto because your metabolism slows down. Glad you got your reprieve!
Topic 2 of 77 [food]: What I ate today
Response 248 of 515: Wolf (Wolf) * Thu, Feb 12, 1998 (17:52) * 1 lines
ok, well, I'll do it after my weigh-in. thanks!
Topic 2 of 77 [food]: What I ate today
Response 249 of 515: Autumn Moore (autumn) * Fri, Feb 13, 1998 (20:37) * 1 lines
Dinner was portobello "burgers" and salad. Then we went down the street for birthday cake and ice cream at my mom's. Man, the joint was jumpin'! For the first time since Christmas we were all in the same place at the same time.
Topic 2 of 77 [food]: What I ate today
Response 250 of 515: Wolf (Wolf) * Tue, Feb 17, 1998 (19:43) * 3 lines
Had chocolate today (the first since two weeks ago). And it's my valentine
chocolate no less (yes, he gave me hugs and kisses-my favs). Couldn't stave it
off any longer (and got a stay from my weigh-in, had to celebrate somehow)...
Topic 2 of 77 [food]: What I ate today
Response 251 of 515: Autumn Moore (autumn) * Tue, Feb 17, 1998 (21:10) * 1 lines
Good for you! I've eaten nearly all the good stuff my girls got at their valentine parties. (Don't worry, I left them the lollipops with bubble gum inside.) Had tempeh stir-fry over bulgur for dinner; can't drink enough water to slake my thirst this evening--too much salt! Tomorrow's market day.
Topic 2 of 77 [food]: What I ate today
Response 252 of 515: Wolf (Wolf) * Tue, Feb 17, 1998 (21:41) * 1 lines
Must be nice to get fresh stuff at the market! I go through my kids' candy too!!
Topic 2 of 77 [food]: What I ate today
Response 253 of 515: Autumn Moore (autumn) * Tue, Feb 17, 1998 (21:56) * 1 lines
What kind of stuff do you get at the grocery store, if not fresh?
Topic 2 of 77 [food]: What I ate today
Response 254 of 515: Wolf (Wolf) * Wed, Feb 18, 1998 (21:04) * 2 lines
Well, it's grocery store stuff, you know? Love to go to the markets, I mean, the
feel of the whole thing.....
Topic 2 of 77 [food]: What I ate today
Response 255 of 515: wer (KitchenManager) * Wed, Feb 18, 1998 (23:46) * 9 lines
Called Stacey other day and talked to her machine...
sorry, Nick...
eggs, bacon, almond/poppy seed muffins, coffee for breakfast,
random sugar and more coffee for lunch,
steak, potato, salad, fruit juice for dinner,
more random sugar, alcohol, and coke from then till now...
(did anyone notice that I was mostly on topic???)
Topic 2 of 77 [food]: What I ate today
Response 256 of 515: Autumn Moore (autumn) * Thu, Feb 19, 1998 (13:07) * 3 lines
Aw, I like it when you digress, wer....
No cooking tonight--it's "Mom's Night Out", a monthly gathering of 4 of my best mom friends (although lately it's only been 3 of us). We have been getting together for dinner and drinks for 2 1/2 years; we have a standing date and every month we fix the location for the next month and whoever can make it, comes. It's always a very cathartic experience and absolutely the best night of the month for me. It's even better than going on a date!
Topic 2 of 77 [food]: What I ate today
Response 257 of 515: wer (KitchenManager) * Thu, Feb 19, 1998 (13:21) * 1 lines
hmmm...don't suppose there'd be any home movies, huh?
Topic 2 of 77 [food]: What I ate today
Response 258 of 515: Autumn Moore (autumn) * Thu, Feb 19, 1998 (13:43) * 1 lines
ha, ha--sounds more like a question for "Loveline"....!
Topic 2 of 77 [food]: What I ate today
Response 259 of 515: wer (KitchenManager) * Thu, Feb 19, 1998 (15:10) * 3 lines
As a courteous host, I was just trying to give you
what you asked for...did I digress in the wrong direction?
I what manner would you prefer to be served, Autumn?
Topic 2 of 77 [food]: What I ate today
Response 260 of 515: Wolf (Wolf) * Thu, Feb 19, 1998 (16:01) * 4 lines
Wish I could get a mom's night out. This is the only place where I get to be me
and not have any other roles to fill. As now, i have no friends (cept of course
for you guys, well all but one). Oh, wait, I do have a girlfriend in Glen Knoll and I
miss her terribly.
Topic 2 of 77 [food]: What I ate today
Response 261 of 515: Autumn Moore (autumn) * Thu, Feb 19, 1998 (16:03) * 1 lines
(blushing, nervous laughter) I'm in the library right now and not at home, and I'm keenly aware of a teenage girl reading surreptitiously over my shoulder (busted!), so I'll let you decide...
Topic 2 of 77 [food]: What I ate today
Response 262 of 515: Wolf (Wolf) * Thu, Feb 19, 1998 (16:08) * 2 lines
boy! you sure are drawing a crowd at the library (!!) wanna get rid of the, uh,
snoopers? write something terribly dirty, she'll blush and run off!!
Topic 2 of 77 [food]: What I ate today
Response 263 of 515: wer (KitchenManager) * Fri, Feb 20, 1998 (09:52) * 2 lines
Well, if I'm gonna do it in public, guess I'd better
go change clothes...want to be presentable and all...
Topic 2 of 77 [food]: What I ate today
Response 264 of 515: Wolf (Wolf) * Fri, Feb 20, 1998 (11:22) * 1 lines
had some yogurt today. and boy am i hungry right now........
Topic 2 of 77 [food]: What I ate today
Response 265 of 515: wer (KitchenManager) * Fri, Feb 20, 1998 (14:05) * 3 lines
coffee and colas so far...
watcha hungry for, Wolf?
Topic 2 of 77 [food]: What I ate today
Response 266 of 515: Wolf (Wolf) * Fri, Feb 20, 1998 (14:15) * 1 lines
nutin' honey *sheepish grin*
Topic 2 of 77 [food]: What I ate today
Response 267 of 515: wer (KitchenManager) * Fri, Feb 20, 1998 (14:20) * 3 lines
don't you mean honey on...
(I do so love sheepish grins on wolves...)
Topic 2 of 77 [food]: What I ate today
Response 268 of 515: Wolf (Wolf) * Fri, Feb 20, 1998 (14:27) * 1 lines
*sly grin*
Topic 2 of 77 [food]: What I ate today
Response 269 of 515: Autumn Moore (autumn) * Fri, Feb 20, 1998 (20:16) * 3 lines
Ha! Glad to be back in the sanctuary of my basement...I'll never do that again, I felt so vulnerable and paranoid at the library! That's what I get for going in the afternoon, after the high school lets out.
So we had leftovers tonight, got in the car to go out shopping, and my younger daughter got sick all over the back seat. I guess it's flu season.....
Topic 2 of 77 [food]: What I ate today
Response 270 of 515: Wolf (Wolf) * Fri, Feb 20, 1998 (21:21) * 2 lines
ew gross! you able to clean it up? (I hate when that happens!!) BTW, thanks
for visiting my site!!
Topic 2 of 77 [food]: What I ate today
Response 271 of 515: Autumn Moore (autumn) * Fri, Feb 20, 1998 (21:28) * 3 lines
Hell, no! She did it in the car--that's HIS domain. Of course, if it had happened in the house it would be my problem (very clear division of labor in my household).
I find it amazing that people can make their own website! I wouldn't have the first clue how to go about it or what to put there.
Topic 2 of 77 [food]: What I ate today
Response 272 of 515: Wolf (Wolf) * Fri, Feb 20, 1998 (21:32) * 6 lines
I didn't either til I just dived in. Was frustrating, but fun at the same time. And the
place is still in progress. But had help with it via friends and help sites.
We don't divvy up the domains unless the dogs barf, then it's my job. He usually
takes care of the cars but we both clean out the inside. (He isn't just gonna let
it sit there is he?)
Topic 2 of 77 [food]: What I ate today
Response 273 of 515: Autumn Moore (autumn) * Fri, Feb 20, 1998 (21:39) * 1 lines
The irony is that he is much more diligent about his domain than I am--it's already cleaned up and is airing out as we speak. Our rule with the cat is, whoever discovers the puke has to clean it up (that was our diaper rule too).
Topic 2 of 77 [food]: What I ate today
Response 274 of 515: stacey leigh vura (stacey) * Wed, Mar 4, 1998 (15:42) * 3 lines
missed the bagel and cream cheese this a.m. settled for school toast and jelly with a tiny carton of Apple juice.
Lunch was a Taco Bell Bean Burrito (contract with the school district like Pizza Hut!), fruit cocktail and water.
I'm one hungry camper now and may break into the Girl Scout cookie stash in my file cabinet!
Topic 2 of 77 [food]: What I ate today
Response 275 of 515: wer (KitchenManager) * Wed, Mar 4, 1998 (16:03) * 1 lines
Whatcha got them filed under?
Topic 2 of 77 [food]: What I ate today
Response 276 of 515: Autumn Moore (autumn) * Thu, Mar 5, 1998 (01:57) * 1 lines
Are they thin mints? I was always partial to them back in my Brownie days...
Topic 2 of 77 [food]: What I ate today
Response 277 of 515: stacey leigh vura (stacey) * Thu, Mar 5, 1998 (16:55) * 1 lines
thin mints they are! The only time I ever drink milk!
Topic 2 of 77 [food]: What I ate today
Response 278 of 515: stacey leigh vura (stacey) * Fri, Mar 6, 1998 (09:20) * 1 lines
resumed the breakfast ritual... asagio bagel, salmon schmear, Tension Tamer. Thinking about adding a banana to the mix as an early morning run really boosted my a.m. appetite.
Topic 2 of 77 [food]: What I ate today
Response 279 of 515: wer (KitchenManager) * Fri, Mar 6, 1998 (11:18) * 2 lines
You know, bananas might possibly be
the world's most perfect food...
Topic 2 of 77 [food]: What I ate today
Response 280 of 515: Rafael Cavalcanti (rafael) * Fri, Mar 6, 1998 (12:23) * 1 lines
Topic 2 of 77 [food]: What I ate today
Response 281 of 515: stacey leigh vura (stacey) * Fri, Mar 6, 1998 (15:56) * 2 lines
too much tv for you!
Everyone knows chocolate is the world's most perfect food!
Topic 2 of 77 [food]: What I ate today
Response 282 of 515: Autumn Moore (autumn) * Fri, Mar 6, 1998 (16:10) * 1 lines
Banana for breakfast, leftover tempeh fajita for lunch, nutri-grain bar for midday snack. Supper is potluck lenten dinner at church.
Topic 2 of 77 [food]: What I ate today
Response 283 of 515: Wolf (Wolf) * Fri, Mar 6, 1998 (20:18) * 1 lines
crawfish for dinner, spicy corn and new potatos.....
Topic 2 of 77 [food]: What I ate today
Response 284 of 515: wer (KitchenManager) * Fri, Mar 6, 1998 (23:21) * 1 lines
Gee, thanks, Wolf, rub it in why don't ya!
Topic 2 of 77 [food]: What I ate today
Response 285 of 515: wer (KitchenManager) * Fri, Mar 6, 1998 (23:30) * 3 lines
BTW, Tropical Source makes a dark chocolate
and dried banana candy bar...
weird, but edible...
Topic 2 of 77 [food]: What I ate today
Response 286 of 515: Wolf (Wolf) * Sat, Mar 7, 1998 (17:47) * 6 lines
who is tropical source? check da mail, wer....
BTW: i hate crawfish, just like tearing them apart (dissection)-it's that
dangerous wolf part of me *giggle*
today had 1 slice of pepperoni greasy pizza....
Topic 2 of 77 [food]: What I ate today
Response 287 of 515: Autumn Moore (autumn) * Sat, Mar 7, 1998 (22:23) * 3 lines
Wow, Wolf, crawfish! You really do live in Louisiana! I haven't seen one of those since I was in France. Had oatmeal, curried lentil soup, salmon burger and "not dog" on the grill with raw carrots and broccoli. Wer, have you had those tofu/rice chocolate bars with the animals on the wrapper (can't remember the brand name)? They're mighty good too.
Topic 2 of 77 [food]: What I ate today
Response 288 of 515: wer (KitchenManager) * Sun, Mar 8, 1998 (00:25) * 3 lines
Okay, Wolf...
Nope, I've missed those, Autumn...
Topic 2 of 77 [food]: What I ate today
Response 289 of 515: Wolf (Wolf) * Sun, Mar 8, 1998 (00:26) * 1 lines
hi wer
Topic 2 of 77 [food]: What I ate today
Response 290 of 515: wer (KitchenManager) * Sun, Mar 8, 1998 (00:58) * 1 lines
Hey, Wolf, you still on here?
Topic 2 of 77 [food]: What I ate today
Response 291 of 515: Wolf (Wolf) * Sun, Mar 8, 1998 (00:59) * 1 lines
yupper
Topic 2 of 77 [food]: What I ate today
Response 292 of 515: stacey leigh vura (stacey) * Mon, Mar 9, 1998 (09:52) * 9 lines
this weekend:
coffee, tea, tea, tea, Clif Bar, spicy cajun trail mix, tea, tea, banana, tea, pizza & beer.
Sunday: AMAZING Bed & Breakfast cuisine! Southwestern eggs w/ black beans cheese and salsa. pear compote. apple raisin bread pudding, polenta!!!! (Delicious breakfast!)
Then (on the trail again): banana, tea, Clif Bar (peanut butter), spicy cajun mix, water, water, water, water.
Egg sandwich and pepperjack cheese soup!
Back at home: Gravlox (homemade-- yea!!) with cream cheese and wheat thins, tea, tea, tea, tea.
This morning: Tea, tea, tea. Asagio cheese bagel w/ salmon schmear and COFFEE (1/2 decaf)
Lookit me eatin' like I don't have a care in the world!
Topic 2 of 77 [food]: What I ate today
Response 293 of 515: Wolf (Wolf) * Mon, Mar 9, 1998 (09:58) * 1 lines
girl! don't know how you got any hiking done with all those fluids *grin*
Topic 2 of 77 [food]: What I ate today
Response 294 of 515: stacey leigh vura (stacey) * Mon, Mar 9, 1998 (15:32) * 1 lines
snowshoeing! All that exercise in combination with the dry climate... I used every bit of it!
Topic 2 of 77 [food]: What I ate today
Response 295 of 515: Wolf (Wolf) * Mon, Mar 9, 1998 (21:53) * 6 lines
cool, love that crunch crunch sound beneath the feets (never been shoeing, well,
did have shoes on, but not those badmiton rackets--can't spell worth a darn)
k, today i had half a baked potato, a kiwi fruit (not the bird, mind you), some
buhsketti (pronounce it the way it looks, say it a few times, there you go), and,
hmmmm.....dat's all folks
Topic 2 of 77 [food]: What I ate today
Response 296 of 515: Autumn Moore (autumn) * Tue, Mar 10, 1998 (11:04) * 1 lines
So far, only a banana and double decaf cappucino. Dinner last night was a recipe called North African Couscous from a magazine. Wheat meat, veggies and couscous w/raisins, curry and cinnamon. Interesting, but not as flavorful as I'd hoped. The kids had buhsketti-o's instead!
Topic 2 of 77 [food]: What I ate today
Response 297 of 515: Wolf (Wolf) * Tue, Mar 10, 1998 (19:42) * 1 lines
a pork chop, macaroni salad, and green beans.....
Topic 2 of 77 [food]: What I ate today
Response 298 of 515: Autumn Moore (autumn) * Wed, Mar 11, 1998 (14:46) * 1 lines
Peanut butter and jelly on rye bread--blah!!!!!
Topic 2 of 77 [food]: What I ate today
Response 299 of 515: joel (ascii95) * Wed, Mar 11, 1998 (16:16) * 2 lines
autunm,
on white bread yuk!
Topic 2 of 77 [food]: What I ate today
Response 300 of 515: Wolf (Wolf) * Wed, Mar 11, 1998 (18:47) * 3 lines
ew, don't care for pb&j anymore.
had some noodle soup today, oh, and chocolate, really needed it for some reason.
Topic 2 of 77 [food]: What I ate today
Response 301 of 515: wer (KitchenManager) * Wed, Mar 11, 1998 (22:19) * 1 lines
Welcome, Joel...
Topic 2 of 77 [food]: What I ate today
Response 302 of 515: Autumn Moore (autumn) * Fri, Mar 13, 1998 (16:56) * 1 lines
Joel, peanut butter and jelly rules! woo woo woo
Topic 2 of 77 [food]: What I ate today
Response 303 of 515: stacey leigh vura (stacey) * Fri, Mar 13, 1998 (16:58) * 7 lines
hi joel!
been out sick for a couple of days...
sinus infection returned and brought with it strep throat and an upperrespirtory infection. Never taken so many pills in my life!
Feeling ten thousand percent better but was only able to work a 1/2 day today.
food:
leftover chipotle rice, leftover spinach mushroom enchiladas, echineaca drink, several Thin Mint GS cookies
Topic 2 of 77 [food]: What I ate today
Response 304 of 515: nick a'hannay (pmnh) * Sun, Mar 15, 1998 (04:04) * 3 lines
one of my kids has strep now, too... missed last 3 days of school...
miraculously, none of the others seem to have gotten it...
(jalapenos and chili for breakfast... peanut butter crunch for supper... that kinda day)...
Topic 2 of 77 [food]: What I ate today
Response 305 of 515: Autumn Moore (autumn) * Sun, Mar 15, 1998 (15:24) * 1 lines
Hope y'all get better soon! Stacey, have you seen that Edy's (Dreyer's on the West Coast) has GS thin mint ice cream now? Can't wait to try it. Oatmeal, tomato-red bell pepper soup w/croutons. Dinner: who knows?
Topic 2 of 77 [food]: What I ate today
Response 306 of 515: stacey leigh vura (stacey) * Mon, Mar 16, 1998 (11:23) * 5 lines
Ooh! The 'i scream' sounds yummy!!! I'll have to look for that. Usually I'm not too big on the frozen treat but this sounds worthwhile!
Breakfast at Pour 'la France with a co-worker: pesto omlette with artichoke hearts, sundried tomatoes, mozzerella and of course pesto. Hash browns (with tabasco) and plenty of decaf coffee!
I'm feeling better and my appetite is working its way back to superhuman capabilities so I just had a mini bag of Cheetos! I don't buy chips and puffs and stuff but these were given to me so... I felt obliged! *smile*
Teacher workday, no students so I'm sure to be eating out for lunch too!
Topic 2 of 77 [food]: What I ate today
Response 307 of 515: wer (KitchenManager) * Wed, Mar 18, 1998 (00:04) * 1 lines
So, whatcha been havin'?
Topic 2 of 77 [food]: What I ate today
Response 308 of 515: stacey leigh vura (stacey) * Wed, Mar 18, 1998 (17:15) * 9 lines
today...
toast & jelly
banana
pear
fruit cocktail
cheese sandwich
carrots
GS cookies
corn
Topic 2 of 77 [food]: What I ate today
Response 309 of 515: Autumn Moore (autumn) * Thu, Mar 19, 1998 (12:03) * 3 lines
Gasp! No asiago bagel???
hot oatmeal & grape nuts, double decaf cappucino, banana soon to follow. Bought some GS thin mint ice cream and Nestle cookie jar ice cream yesterday--yummy!
Topic 2 of 77 [food]: What I ate today
Response 310 of 515: stacey leigh vura (stacey) * Thu, Mar 19, 1998 (17:19) * 2 lines
asagio bagel this morning!
and banana, orange, tater tots, ice cream sundae (cast party for my class -- we had a performance this a.m. --- they did a GREAT job!)
Topic 2 of 77 [food]: What I ate today
Response 311 of 515: stacey leigh vura (stacey) * Thu, Mar 19, 1998 (22:12) * 2 lines
had a little leftover quiche (Southwestern: green chiles, corn, chopped tomatos and jalapaenos, cheese and of course eggs) when I got home.
And THEN dinner.
Topic 2 of 77 [food]: What I ate today
Response 312 of 515: wer (KitchenManager) * Thu, Mar 19, 1998 (23:57) * 1 lines
Your starting to sound almost up to par, Stacey!
Topic 2 of 77 [food]: What I ate today
Response 313 of 515: stacey leigh vura (stacey) * Fri, Mar 20, 1998 (09:41) * 5 lines
*smile*
ait to you hear breakfast...
munching on a brownie and glazed donut as I type
a little detox tea to wash it down!
and today is pizza day at school so i'll eat with the kids!
Topic 2 of 77 [food]: What I ate today
Response 314 of 515: wer (KitchenManager) * Fri, Mar 20, 1998 (09:44) * 1 lines
Shall we play tag this morn?
Topic 2 of 77 [food]: What I ate today
Response 315 of 515: stacey leigh vura (stacey) * Fri, Mar 20, 1998 (10:14) * 1 lines
you're it!
Topic 2 of 77 [food]: What I ate today
Response 316 of 515: wer (KitchenManager) * Fri, Mar 20, 1998 (23:08) * 1 lines
aw, shucks, I wasn't ready...
Topic 2 of 77 [food]: What I ate today
Response 317 of 515: stacey leigh vura (stacey) * Mon, Mar 23, 1998 (09:51) * 1 lines
he who hesitates...
Topic 2 of 77 [food]: What I ate today
Response 318 of 515: wer (KitchenManager) * Mon, Mar 23, 1998 (14:55) * 1 lines
(i know, trust me, i know!)
Topic 2 of 77 [food]: What I ate today
Response 319 of 515: stacey leigh vura (stacey) * Mon, Mar 23, 1998 (15:59) * 10 lines
*blowing kisses*
(cause i feel like it!)
ate today: bagel ritual
banana
buttermilk roll
orange
pear
iceberg lettuce and tomatos (w/ gross dressing -- schoolmade!_
several Tagalongs
Topic 2 of 77 [food]: What I ate today
Response 320 of 515: wer (KitchenManager) * Mon, Mar 23, 1998 (16:27) * 2 lines
catching them cause I can...
'bout to have a double strawberry double malt...
Topic 2 of 77 [food]: What I ate today
Response 321 of 515: stacey leigh vura (stacey) * Mon, Mar 23, 1998 (17:22) * 1 lines
yum!
Topic 2 of 77 [food]: What I ate today
Response 322 of 515: wer (KitchenManager) * Mon, Mar 23, 1998 (17:25) * 1 lines
it was, it was
Topic 2 of 77 [food]: What I ate today
Response 323 of 515: stacey leigh vura (stacey) * Mon, Mar 23, 1998 (17:28) * 2 lines
yum!
(ever read Still LIfe with Woodpecker -- Tom Robbins ?)
Topic 2 of 77 [food]: What I ate today
Response 324 of 515: wer (KitchenManager) * Mon, Mar 23, 1998 (17:30) * 1 lines
Nope...just Jitterbug Perfume if he wrote that...
Topic 2 of 77 [food]: What I ate today
Response 325 of 515: stacey leigh vura (stacey) * Mon, Mar 23, 1998 (17:35) * 2 lines
he wrote that too.
(then you will not get the 'yum' reference as it was intended until you read the book!)
Topic 2 of 77 [food]: What I ate today
Response 326 of 515: Autumn Moore (autumn) * Mon, Mar 23, 1998 (18:27) * 1 lines
Oatmeal w/grape nuts, pear, espresso chocolates left over from xmas, tossed salad, baked beans and portobello & salmon burgers (have you ever bought these? They are fantastic!)
Topic 2 of 77 [food]: What I ate today
Response 327 of 515: stacey leigh vura (stacey) * Tue, Mar 24, 1998 (09:15) * 5 lines
who makes them?
(i thought you were making them from scratch!)
Today: bagal rigamoral and DeTox tea
Topic 2 of 77 [food]: What I ate today
Response 328 of 515: wer (KitchenManager) * Tue, Mar 24, 1998 (23:35) * 2 lines
same ol' caffeine routine plus
dark chocolate malt from Amy's and a bag of popcorn
Topic 2 of 77 [food]: What I ate today
Response 329 of 515: stacey leigh vura (stacey) * Wed, Mar 25, 1998 (10:18) * 2 lines
Panang and Tom Yum last night.
leftovers this morning!
Topic 2 of 77 [food]: What I ate today
Response 330 of 515: Autumn Moore (autumn) * Wed, Mar 25, 1998 (22:48) * 5 lines
What kind of dishes are those and what's in them?
Molly's Foods manufactures those particular frozen salmon patties; Aquaculture and somebody else have a similar product too. They taste great and grill in less than 10 minutes...plus my kids will eat them! (but not "regular" salmon)
Topic 2 of 77 [food]: What I ate today
Response 331 of 515: stacey leigh vura (stacey) * Thu, Mar 26, 1998 (15:55) * 3 lines
Panang is a Thai dish made with curry and coconut milk. I usually have tofu and vegetables with mine and eat it over Jasmine rice.
Tom Yum is a Thai soup. Clear, spicy broth with lemon grass, basil, peppers, mushrooms and shrimp. Sometime I eat this over Jasmine rice too!
Topic 2 of 77 [food]: What I ate today
Response 332 of 515: Autumn Moore (autumn) * Mon, Mar 30, 1998 (20:05) * 3 lines
The soup sounds good!
Today I had oatmeal, banana, iced tea (it must be summer--82 deg. here today!), tossed salad, and wheat meat and mushrooms with gravy over brown rice. Stacey, do you ever go to topsecretrecipes.com? They have recipes for stuff like McD's special sauce and Outback's blooming onion. This week's secret recipe is--you guessed it!--Thin Mints!! Can you imagine going to the trouble to make them???
Topic 2 of 77 [food]: What I ate today
Response 333 of 515: stacey leigh vura (stacey) * Mon, Apr 6, 1998 (11:55) * 1 lines
I'd rather continue paying the gazillion dollars a box just so I can have them separated into two packages. (Makes em last longer!)
Topic 2 of 77 [food]: What I ate today
Response 334 of 515: Autumn Moore (autumn) * Tue, Apr 7, 1998 (20:59) * 1 lines
Oh yeah, there's a definite psychological difference between the tray-style packaging vs. the stacked-column style. Like saltines!
Topic 2 of 77 [food]: What I ate today
Response 335 of 515: stacey leigh vura (stacey) * Thu, Apr 9, 1998 (16:58) * 7 lines
Ate today:
banana
B complex vitamin
dry Golden Grahams
pear
bean and cheese burrito
slice of pizza
Topic 2 of 77 [food]: What I ate today
Response 336 of 515: wer (KitchenManager) * Fri, Apr 10, 1998 (00:25) * 1 lines
leftovers and a pbj sandwich with Pringles
Topic 2 of 77 [food]: What I ate today
Response 337 of 515: Autumn Moore (autumn) * Fri, Apr 10, 1998 (12:57) * 1 lines
Cappucino and pizza crust. Looking ahead to lunch, probably a nectarine. Maybe pancakes for dinner? It's that kind of day.
Topic 2 of 77 [food]: What I ate today
Response 338 of 515: stacey leigh vura (stacey) * Mon, Apr 13, 1998 (08:45) * 3 lines
dry Golden Grahams
1/2 banana
coffee
Topic 2 of 77 [food]: What I ate today
Response 339 of 515: Autumn Moore (autumn) * Mon, Apr 13, 1998 (20:19) * 1 lines
Butterfinger, jelly beans, marshmallow egg, Reese's pb cup, mini Hershey's candy bars...you get the idea....
Topic 2 of 77 [food]: What I ate today
Response 340 of 515: wer (KitchenManager) * Mon, Apr 13, 1998 (23:40) * 1 lines
(yeah, just usually the wrong one...)
Topic 2 of 77 [food]: What I ate today
Response 341 of 515: stacey leigh vura (stacey) * Tue, Apr 14, 1998 (14:06) * 1 lines
*laugh*
Topic 2 of 77 [food]: What I ate today
Response 342 of 515: Wolf (Wolf) * Sat, May 2, 1998 (22:23) * 6 lines
ok, here's what i ate today:
bowl of cereal
salad
hamburger
8 hugs
Topic 2 of 77 [food]: What I ate today
Response 343 of 515: Wolf (Wolf) * Sat, May 2, 1998 (22:24) * 1 lines
oh, and that was just breakfast! *giggle*
Topic 2 of 77 [food]: What I ate today
Response 344 of 515: stacey leigh vura (stacey) * Mon, May 4, 1998 (08:57) * 3 lines
sushi for breakfast here!
scallop rolls, salmon and tuna sashimi w/ the obligatory wasabi and soy
(skipped the coffee if you can believe it!)
Topic 2 of 77 [food]: What I ate today
Response 345 of 515: Autumn Moore (autumn) * Mon, May 4, 1998 (14:15) * 2 lines
I am a human garbage disposal today. All I've eaten are my kids' rejects: one bowl of oatmeal, 1 apple, 1/4 pb & j sandwich, 1/2 grilled cheese, 1/4 c. of yogurt, small amount of raw broccoli (they just like the salad dressing--gross!)
Topic 2 of 77 [food]: What I ate today
Response 346 of 515: Wolf (Wolf) * Mon, May 4, 1998 (19:53) * 1 lines
1 slice pepperoni pizza, 3 homemade eggrolls, handful of chocolate pieces.
Topic 2 of 77 [food]: What I ate today
Response 347 of 515: stacey leigh vura (stacey) * Tue, May 5, 1998 (08:50) * 1 lines
Autumn... way to go with the recycling effort! *smile*
Topic 2 of 77 [food]: What I ate today
Response 348 of 515: Wolf (Wolf) * Tue, May 5, 1998 (20:40) * 2 lines
two snickers bars *gasp*, bowl of cereal, and two eggrolls......(kinda stressing
day)
Topic 2 of 77 [food]: What I ate today
Response 349 of 515: Autumn Moore (autumn) * Wed, May 6, 1998 (21:45) * 3 lines
(Poor Wolf! Hope your fortune was good!)
S. is out of town this week, so no cooking!! YEAH! We're living on sandwiches, fruit, and yogurt. Life is good.
Topic 2 of 77 [food]: What I ate today
Response 350 of 515: wer (KitchenManager) * Thu, May 7, 1998 (12:41) * 2 lines
no coffee yet...
planning on eating at Pagi(sp?) House tonight, though...
Topic 2 of 77 [food]: What I ate today
Response 351 of 515: Wolf (Wolf) * Thu, May 7, 1998 (17:56) * 1 lines
four yogurts, half cantalope, and a plate of salad with greek viniagrette....
Topic 2 of 77 [food]: What I ate today
Response 352 of 515: Autumn Moore (autumn) * Fri, May 8, 1998 (17:55) * 1 lines
Sounds healthy, Wolf!
Topic 2 of 77 [food]: What I ate today
Response 353 of 515: Wolf (Wolf) * Fri, May 8, 1998 (22:26) * 4 lines
yeah, lost 3 pounds in two days! (had a weigh-in, haha) but today....today i
ate food. hamburger, tater salad, baked beans, two deviled eggs (yummy). then for dinner, garden salad and brisbane saute (very rich, buttery saucy type fettucine with mushrooms and shrimps), only ate half of it though! anyway, since
i don't know what kinda food i'm gonna get while i'm out on business, thought i'd
better eat some good stuff!
Topic 2 of 77 [food]: What I ate today
Response 354 of 515: stacey leigh vura (stacey) * Mon, May 11, 1998 (13:02) * 13 lines
been out o' commission with a hellish virus since Wednesday night.
Now that I'm keeping things down it's a melody of:
yogurt with ginger and bananas
echinecea tea
lemon juice w/ cayenne pepper and ice
salmon
smoked oysters
toasted potato bread
Orange juice
rice
and lotsa vitamins!
(still at home today. absoulutely no voice to speak of (lucky for some people! But at least I can still type!)
Topic 2 of 77 [food]: What I ate today
Response 355 of 515: wer (KitchenManager) * Mon, May 11, 1998 (22:14) * 1 lines
Hope you gets it kicked soon!
Topic 2 of 77 [food]: What I ate today
Response 356 of 515: stacey leigh vura (stacey) * Fri, Jun 5, 1998 (09:23) * 3 lines
the metabolism is picking up again.
I awoke at 3am with horrendous hunger pangs.
Seasame crackers and sharp cheddar allowed me to sleep for another couple of hours.
Topic 2 of 77 [food]: What I ate today
Response 357 of 515: Riette Walton (riette) * Fri, Jun 5, 1998 (12:46) * 2 lines
THAT keeps you happy?? You must be so cheap to feed, girl! I have to buy extra food for my nightly hunger escapades, otherwise my kids would go hungry the next day.
Topic 2 of 77 [food]: What I ate today
Response 358 of 515: stacey leigh vura (stacey) * Fri, Jun 5, 1998 (15:14) * 1 lines
I could live off of cheese and crackers. In the fridge now I have sharp cheddar, blue, mozzerella, monterey jack, asagio, parmesean and romano cheeses... always plenty of crackers in the house. It's the only way to insure I even eat when Brandon is out of town... no fun actually cooking for one.
Topic 2 of 77 [food]: What I ate today
Response 359 of 515: Riette Walton (riette) * Fri, Jun 5, 1998 (15:38) * 5 lines
Holy cow! You DO like cheese, don't you? Come and visit me sometime. Have you ever tried three your old Gouda cheese? Crumbles like a cookie, but tastes
like heaven.
You're right, it is no fun cooking for one . . . then again, who needs their food cooked to be able to enjoy it. I eat like a mule - come rain or shine! Luckily I don't have too much of a sweet tooth, but I devour literally TONS of fruit every day - anything I can lay my hands on. In fact I'm eating now - passion fruits. A bag full. Wonder if one can get fruit poisoning from eating so much, because I need half a day to get over stomach pains from the previous day, and half to stuff myself again. Not
out of hunger or anything, but because I love the taste.
And, $hit (so to speak), does it clean you out or what?!
Topic 2 of 77 [food]: What I ate today
Response 360 of 515: stacey leigh vura (stacey) * Fri, Jun 5, 1998 (16:07) * 1 lines
as a young child, I used to make myself sick on kumquats, plums and peaches. I'd eat them one right after the other until they were gone. And then spend the next few hours running back and forth to the bathroom!
Topic 2 of 77 [food]: What I ate today
Response 361 of 515: Autumn Moore (autumn) * Fri, Jun 5, 1998 (21:42) * 1 lines
Ditto with cherries...they're still my biggest fruit weakness! Thank God they're only in season for a few weeks.
Topic 2 of 77 [food]: What I ate today
Response 362 of 515: Riette Walton (riette) * Sat, Jun 6, 1998 (01:06) * 10 lines
Cherries!! I love cherries! They make you run too - especially if you don't bother
to spit out the stones. The girls and I eat them by the hundreds, then fight over
the last one. I always thought I'd win, as I am the biggest, but Isa, the eldest
has these quick little hands. While I'm still groping around with my clumsy paws
those little hands just shoot forward, and I don't have a chance. And the little
one just sits there staring at us with a blank look on her little face (she looks just like Piglet in the Winnie Pooh stories - really sweet). I'm so glad
they're turning out disgusting too - I'd be so lonely if they were a pair of little
ladies. But Mr. C. for some reason is starting to develop this nervous twitch
every now and again . . .
Do you have kids, Autumn?
Topic 2 of 77 [food]: What I ate today
Response 363 of 515: Autumn Moore (autumn) * Sun, Jun 7, 1998 (21:13) * 1 lines
Yes, I too have sweet little daughters; Juliette is 6 and Lydia is 4. All we all love cherries, although they do eat them more daintily than I.
Topic 2 of 77 [food]: What I ate today
Response 364 of 515: Riette Walton (riette) * Tue, Jun 9, 1998 (06:40) * 1 lines
Nice names run in your family, don't they?
Topic 2 of 77 [food]: What I ate today
Response 365 of 515: Leplep le Plep (jgross5) * Tue, Jun 9, 1998 (06:48) * 1 lines
nice feet run in Autumn's family, too
Topic 2 of 77 [food]: What I ate today
Response 366 of 515: stacey leigh vura (stacey) * Tue, Jun 9, 1998 (09:07) * 1 lines
WER, do hairy derrieres run in your family?!?!
Topic 2 of 77 [food]: What I ate today
Response 367 of 515: wer (KitchenManager) * Tue, Jun 9, 1998 (09:17) * 1 lines
never looked...
Topic 2 of 77 [food]: What I ate today
Response 368 of 515: Riette Walton (riette) * Tue, Jun 9, 1998 (10:46) * 1 lines
why not?
Topic 2 of 77 [food]: What I ate today
Response 369 of 515: Leplep le Plep (jgross5) * Tue, Jun 9, 1998 (11:53) * 6 lines
because he had heard of the narrow brown rivulet trails along the floor
and defensively refused to make any connections
[all in jest, wer]
*sniggle*
*sniggle*
[sorry]
Topic 2 of 77 [food]: What I ate today
Response 370 of 515: Riette Walton (riette) * Tue, Jun 9, 1998 (13:21) * 3 lines
ha-ha!
wonder if hairy backsides run in the Leplep family . . .
might take a peep sometime . . .
Topic 2 of 77 [food]: What I ate today
Response 371 of 515: wer (KitchenManager) * Tue, Jun 9, 1998 (14:43) * 3 lines
today, I have eaten the same thing as the last two,
nothing
Topic 2 of 77 [food]: What I ate today
Response 372 of 515: Leplep le Plep (jgross5) * Tue, Jun 9, 1998 (14:48) * 6 lines
Barb, Jen and Meg are pretty hairy on their backsides.
Me and Dad are hairless back there.
Mom is lifeless (1980...cancer)
We all have pretty good hair on our frontsides.
Last monitoring, though, was about 34 years ago.
Is that current enough, or should I perform an update?
Topic 2 of 77 [food]: What I ate today
Response 373 of 515: Leplep le Plep (jgross5) * Tue, Jun 9, 1998 (15:13) * 8 lines
wer, how come you don't say what's goin' on?
are you fasting?
on a liquid diet?
sick in bed? (nothing would've stayed down, so you're not bothering to try?)
sick not in bed? (you working?)
food poisoning?
feelin' extremely weak?
I do hope things're goin' better for ya with all that, real REAL soon!!!
Topic 2 of 77 [food]: What I ate today
Response 374 of 515: wer (KitchenManager) * Tue, Jun 9, 1998 (15:47) * 2 lines
just not eating, that's all...
(and am working,13 or so hour shifts each day)
Topic 2 of 77 [food]: What I ate today
Response 375 of 515: Riette Walton (riette) * Tue, Jun 9, 1998 (16:04) * 9 lines
You poor thing. Why you working so hard - or are people coming a'rushin' from all over the world to taste your food? I'd sure like to. Wish I could've sent you a whole barrel full of chocolate truffles against hunger pangs. Though, that would not exactly help with the workload - might make
it seem pleasanter though . . .
Jim, so you're hairless back there? If 1983 was the last time, then how do you
know for sure? I mean, do you sort of bend over and . . . and LOOK? And the
hair at the front; that's your chest, right? Or is it the face? If so, then you'd
better comb your face before we go for that spice girl audition, okay? Would
not want anyone to think you're my pet or anything.
I'm sorry to hear about Mum.
Topic 2 of 77 [food]: What I ate today
Response 376 of 515: wer (KitchenManager) * Tue, Jun 9, 1998 (16:29) * 1 lines
normal schedule for Sun, Mon, Tues...
Topic 2 of 77 [food]: What I ate today
Response 377 of 515: Riette Walton (riette) * Tue, Jun 9, 1998 (16:43) * 1 lines
Ugh. Hope you take the rest of the week off; working like that is an awfully, disgustingly honest and wholesome thing to do. Doesn't suit you at all!
Topic 2 of 77 [food]: What I ate today
Response 378 of 515: Riette Walton (riette) * Tue, Jun 9, 1998 (16:44) * 3 lines
$hit, that might have come out exactly as I didn't mean it. Know what I mean?
Of course it suits you, it just . . . DOESN'T. Maybe I should just go to bed now.
Topic 2 of 77 [food]: What I ate today
Response 379 of 515: stacey leigh vura (stacey) * Tue, Jun 9, 1998 (17:19) * 10 lines
last day of school!!!!
pizza
cherry coke
carrots (had to do it!)
popsicles
potato chips
pizza
chocolate
(now I need an alka seltzer
Topic 2 of 77 [food]: What I ate today
Response 380 of 515: Riette Walton (riette) * Wed, Jun 10, 1998 (01:20) * 5 lines
No, don't bother - those things take hours to work. Just eat until you throw up
. . . won't be long now!
You sound gladder than a kid to be out of school! Hope you have a great
holiday.(?)
Topic 2 of 77 [food]: What I ate today
Response 381 of 515: stacey leigh vura (stacey) * Wed, Jun 10, 1998 (14:02) * 6 lines
teacher workday... just cleaning up the room!
and eating chocolate...
and more chocolate
and a veggie sandwich
and pop
and more chocolate!
Topic 2 of 77 [food]: What I ate today
Response 382 of 515: Riette Walton (riette) * Wed, Jun 10, 1998 (15:28) * 4 lines
Gee, and still not throwing up? Wish I had that kind of capacity. Or no! I'd
be rolling! But with all your marathon running and things you probably need that
amount of food - that's why you don't get sick. I just hope you're not going for
a run tonight . . . you'll drop dead after the first two kilometres when the sugar level suddenly drops.
Topic 2 of 77 [food]: What I ate today
Response 383 of 515: Autumn Moore (autumn) * Wed, Jun 10, 1998 (19:04) * 1 lines
Mmmmm, made a yummy Spanish rice dish with wheat meat and cilantro--even the girls ate it! The butter bread was prettty good, too. Hope you've gotten a chance to eat today, wer.
Topic 2 of 77 [food]: What I ate today
Response 384 of 515: Riette Walton (riette) * Thu, Jun 11, 1998 (00:57) * 3 lines
EVEN the girls ate it? You mean they sometimes pull their little noses up?
How very strange . . . mine do too!! Sometimes I think all kids must somehow
be related to one another.
Topic 2 of 77 [food]: What I ate today
Response 385 of 515: Paul Terry Walhus (terry) * Thu, Jun 11, 1998 (18:26) * 8 lines
A small bag of chips and a MacDonalds breakfast.
Home and time for a swim.
Just got my isdn hooked up at the new house.
Dinner later.
Topic 2 of 77 [food]: What I ate today
Response 386 of 515: Riette Walton (riette) * Thu, Jun 11, 1998 (18:42) * 5 lines
ISDN
What's that? Don't think I'll ever get used to all these terms.
D.M.N.
Topic 2 of 77 [food]: What I ate today
Response 387 of 515: wer (KitchenManager) * Thu, Jun 11, 1998 (19:19) * 2 lines
it's a big phone line so you can do the computer thing faster
(glad you're back, Terry)
Topic 2 of 77 [food]: What I ate today
Response 388 of 515: Riette Walton (riette) * Thu, Jun 11, 1998 (19:39) * 3 lines
Oh, I see!
Is there a kind of phone line thing that helps one type faster with one hand?
Topic 2 of 77 [food]: What I ate today
Response 389 of 515: Leplep le Plep (jgross5) * Thu, Jun 11, 1998 (19:45) * 4 lines
I could lend you MY left hand.
It's pretty much like the one in the Addams Family.
Would that give you 2 left hands? (story of my life)
Should I lend you my right?
Topic 2 of 77 [food]: What I ate today
Response 390 of 515: Riette Walton (riette) * Thu, Jun 11, 1998 (19:55) * 1 lines
No, no, I'll take the left. Won't exchange my right hand for the world. Here, you take my left - heavy, isn't it. What a drag! If it can come off it can give me a nice back massage - that's just what I need right now.
Topic 2 of 77 [food]: What I ate today
Response 391 of 515: Autumn Moore (autumn) * Fri, Jun 12, 1998 (12:27) * 1 lines
A cup of coffee and a pear.
Topic 2 of 77 [food]: What I ate today
Response 392 of 515: Leplep le Plep (jgross5) * Fri, Jun 12, 1998 (20:43) * 1 lines
some spray paint and a chewy delicious television set
Topic 2 of 77 [food]: What I ate today
Response 393 of 515: Riette Walton (riette) * Sat, Jun 13, 1998 (01:18) * 1 lines
Any dessert to go with it? Carbolic acid perhaps?
Topic 2 of 77 [food]: What I ate today
Response 394 of 515: Autumn Moore (autumn) * Mon, Jun 15, 1998 (12:58) * 3 lines
Lemme guess--dim sum?
Coffee, banana and peanut butter & jelly.
Topic 2 of 77 [food]: What I ate today
Response 395 of 515: Riette Walton (riette) * Mon, Jun 15, 1998 (15:32) * 5 lines
ha-ha!
Today was a very rainy day - so I baked about 40 pancakes (I got the measurements confused). Chris ate three, Isa ate three, Elza ate two. I've had about ten, but at least now breakfeast, lunch, dinner and inbetweens are taken care of for tomorrow.
You like peanut butter, Autumn? I like it too - especially without the bread.
Topic 2 of 77 [food]: What I ate today
Response 396 of 515: stacey leigh vura (stacey) * Tue, Jun 16, 1998 (12:33) * 8 lines
asagio bagel w/ salmon schmear
coffee
coffee
coffee
pea pods (raw)
OJ
banana
(packing for yet another move... would that I could eat cardboard boxes!)
Topic 2 of 77 [food]: What I ate today
Response 397 of 515: Riette Walton (riette) * Wed, Jun 17, 1998 (01:38) * 1 lines
with a bit of peanut butter, cardboard boxes would probably taste just fine!
Topic 2 of 77 [food]: What I ate today
Response 398 of 515: stacey leigh vura (stacey) * Wed, Jun 17, 1998 (10:25) * 15 lines
ugh!
when i was packing the higher up shelves (that i cannot reach w/o a chair) I found an old jar of crunchy peanut butter. I thought, "mmmm" and opened it up and stuck my finger in. Then I looked and saw little dark spots...
upon closer inspection...
dead ants!
GROSS!
Today I've eaten...
banana
OJ
vitamin
leftover Vietnamese food (Bun (rice noodles) with shrimp paste fried in rice paper)
Topic 2 of 77 [food]: What I ate today
Response 399 of 515: Riette Walton (riette) * Wed, Jun 17, 1998 (12:49) * 7 lines
WOW! I think we should open a seperate topic for your kind of eating
habits - they somehow seem more peculiar than my own, and ALOT more
peculiar than most people's.
I had about ten peaches, a kilo of cherries (while they're in season!), cheese
and crackers, and spaghetti with pesto sauce for dinner. Yes, I know, the
appetite has been a little bad lately.
Topic 2 of 77 [food]: What I ate today
Response 400 of 515: wer (KitchenManager) * Wed, Jun 17, 1998 (14:25) * 2 lines
currently eating leftover black bean enchiladas,
thus giving me the ability to be number 400!!!
Topic 2 of 77 [food]: What I ate today
Response 401 of 515: Paul Terry Walhus (terry) * Wed, Jun 17, 1998 (14:35) * 4 lines
No ant casserole for me. Just a coke so for today.
I'll by hungry by din din.
Topic 2 of 77 [food]: What I ate today
Response 402 of 515: wer (KitchenManager) * Wed, Jun 17, 1998 (14:48) * 2 lines
also had half a tuna sandwich with some Pringles,
and two bowls of Lucky Charms...
Topic 2 of 77 [food]: What I ate today
Response 403 of 515: Riette Walton (riette) * Wed, Jun 17, 1998 (15:12) * 2 lines
What are they? The Lucky Charms, I mean - they won't give you some sort
of -oxide poisoning, will they?
Topic 2 of 77 [food]: What I ate today
Response 404 of 515: Autumn Moore (autumn) * Wed, Jun 17, 1998 (21:19) * 3 lines
Junky kids' cereal ('fess up, wer, you know it's Zoe's) with little marshmallows shaped liked stars, diamonds, shamrocks, hearts, etc. Pure sugar. Delicious!
Riette, I am MAD for peanut butter, smooth or crunchy, plain or in ice cream, etc. I had an overripe banana and tossed it in a blender w/some p.b., yogurt, and vanilla, and voila!--a yummy shake. I remember having a delicious hazelnut yogurt while in Switzerland (not available here)--do you know what I'm talking about?
Topic 2 of 77 [food]: What I ate today
Response 405 of 515: Riette Walton (riette) * Thu, Jun 18, 1998 (01:18) * 7 lines
Oh, I know, I know. Don't talk to me about yoghurt - totally addicted! Mövenpick now sells home-made yoghurt from a stand outside their restaurants.
And boy, do I know that very hazelnut flavour!!!! Stupendous! And then they
have mocca, vodka, peanut, pestachio (yes, like the ice cream flavour),
caramel - it's decadent, I tell you.
But those lucky charms sound pretty good too. I'll remember those when
I go to visit my sister . . .
Topic 2 of 77 [food]: What I ate today
Response 406 of 515: Riette Walton (riette) * Thu, Jun 18, 1998 (01:20) * 3 lines
Oh, by the way, I hear you've invited Jim on holiday, Autumn. How christian
you must be! To put up with than man, I mean. Just don't let him drive, okay?
Because he'll probably manage to get himself arrested for looking at the road ahead of him while driving.
Topic 2 of 77 [food]: What I ate today
Response 407 of 515: stacey leigh vura (stacey) * Wed, Jun 24, 1998 (15:47) * 6 lines
leftover pizza (mushrooms and black olives)
yakisoba noodles w/ shrimp and veggies
Slurpee (pina colada/coke/blue raspberry)
more leftover pizza
slurp of OJ
about 100 fresh raspberries (in my weeding adventure of the new house's side yard, I have discovered seven raspberry bushes!!!)
Topic 2 of 77 [food]: What I ate today
Response 408 of 515: Riette Walton (riette) * Wed, Jun 24, 1998 (17:37) * 6 lines
Gee, no wonder you've been so silent; you remind me more and more of a panda, Stacey - they too feed about 16 hours a day, according to my three year-old who knows EVERYTHING about animals . . .
I'm proud to announce that I'm orgy-less at the moment.
But only because I'm ill - once the antibiotics start to kick in properly, I'll be back on that sweet road of self-stuffing . . .
baah!!
- swear I didn't mean to sound vulgar!
Topic 2 of 77 [food]: What I ate today
Response 409 of 515: stacey leigh vura (stacey) * Thu, Jun 25, 1998 (13:42) * 11 lines
a panda, huh?
i think they're a bit more picky w/ what they ingest but the 16 hours a day thing sounds right.
thankful not to be furry and round though!!
today...
bagel/cream cheese
coffee!!!!!!!
pizza
pear
pizza and more pizza
(think I'll go for another pear though, and keep on the lookout for more ripe raspberries!)
Topic 2 of 77 [food]: What I ate today
Response 410 of 515: Riette Walton (riette) * Thu, Jun 25, 1998 (15:33) * 12 lines
Wow! Strange things happening on my screen - wooden strips of objects popping up all over the place!
Happy to report that my appetite has picked up again as well.
Vetkoek
Sosatie
rice
curried vegetables
grilled banana
mango juice - litres of it
The african market is on in Zürich at the moment . . .
Topic 2 of 77 [food]: What I ate today
Response 411 of 515: wer (KitchenManager) * Thu, Jun 25, 1998 (15:52) * 2 lines
re: thankful not to be furry and round though!!
(at least not all over, huh?)
Topic 2 of 77 [food]: What I ate today
Response 412 of 515: stacey leigh vura (stacey) * Thu, Jun 25, 1998 (18:42) * 2 lines
robflmnaahao!
(rolling on basement floor laughing my not at all hairy arse off!)
Topic 2 of 77 [food]: What I ate today
Response 413 of 515: stacey leigh vura (stacey) * Wed, Jul 22, 1998 (18:05) * 6 lines
bagel rigamorol... (sp?)
red beans and rice
very old chocolate
honey mustard pretzels
I AM STARVING!!! (we are supposed to be going out for dinner... Cajun (in Colorado?!?!?!) but I may have to dive into the yogurt, bananas and OJ to whip up a smoothy of galatic proportions!
Topic 2 of 77 [food]: What I ate today
Response 414 of 515: Paul Terry Walhus (terry) * Wed, Jul 22, 1998 (19:54) * 1 lines
You're makin' me honger, gal-active! I'm headin' out!
Topic 2 of 77 [food]: What I ate today
Response 415 of 515: wer (KitchenManager) * Wed, Jul 22, 1998 (22:25) * 1 lines
ate at Hyde Park Bar & Grill for the first time tonight...
Topic 2 of 77 [food]: What I ate today
Response 416 of 515: Riette Walton (riette) * Thu, Jul 23, 1998 (01:03) * 1 lines
Wer, when you eat out, don't you tend to be very critical of the food? I mean, with being a cook yourself, you must get really annoyed if, say, a steak isn't done the way you like it. Or not?
Topic 2 of 77 [food]: What I ate today
Response 417 of 515: Paul Terry Walhus (terry) * Thu, Jul 23, 1998 (09:21) * 2 lines
Nice ambience at Hyde Park Grill.
Topic 2 of 77 [food]: What I ate today
Response 418 of 515: wer (KitchenManager) * Thu, Jul 23, 1998 (10:31) * 1 lines
yes, Riette, I am...
Topic 2 of 77 [food]: What I ate today
Response 419 of 515: Paul Terry Walhus (terry) * Thu, Jul 23, 1998 (11:13) * 1 lines
I had an interesting, almost existential, experience there once.
Topic 2 of 77 [food]: What I ate today
Response 420 of 515: Riette Walton (riette) * Thu, Jul 23, 1998 (12:39) * 3 lines
Terry, it's bad manners to tell someone you had an interesting, almost existential experience somewhere, and then NOT tell them what the experience was. Some people around here (not me of course) suffer from over-curiosity, and will not sleep unless they know what this mysterious experience was. So be nice to those people, and tell us what it was.
Oh, almost forgot:
Please.
Topic 2 of 77 [food]: What I ate today
Response 421 of 515: Paul Terry Walhus (terry) * Thu, Jul 23, 1998 (13:14) * 22 lines
Well, I wish I could, but I only have a vague memory of the time I went
in there and ate at the bar and had several extraordinary conversations
with several people that I didn't know before. I wish I had a clearer
recollection so I could give you more juicy details.
A more clearly remembered experiencing occurred in St. Louis while I was
in high school. A friend of mine, Pat Luppens, and I were walking around
the Washinton Univ. campus, a scenic, archtypal area, and were
discussing, Camus, Sartre and the various other existential writers that
we had been reading. We went into the art museum and got on the
elevator, all the while continuing our conversation. And then I swear
this happened!
The elevator stopped in between floors and the door opened to a
graffitied concrete wall, and the following was spray painted in big letters:
"I think therefore I am." - Sartre
The door closed quickly and took us to the next floor. It stunned our
pubescent minds, totally.
Topic 2 of 77 [food]: What I ate today
Response 422 of 515: Riette Walton (riette) * Thu, Jul 23, 1998 (15:52) * 1 lines
That is totally amazing. Must say that surpasses any existential experience I might have had in my past.
Topic 2 of 77 [food]: What I ate today
Response 423 of 515: stacey leigh vura (stacey) * Thu, Jul 23, 1998 (18:38) * 7 lines
Did'ya like Hyde Park Grill WER?!?!
(right now I am having a near seizure just thinking about the battered fries.... YUMMY!)
My fave dishes (beyond the quintessential fries):
veggie lasanga
stirfry w/ Hosin sauce
Salmon burger
ooh! the salads are delicious too!
Topic 2 of 77 [food]: What I ate today
Response 424 of 515: stacey leigh vura (stacey) * Thu, Jul 23, 1998 (18:50) * 9 lines
oh forgot to try and make Paul hungry again...
bagel and coffee as usual
donut
handful o semisweet chocolate chips
red beans and rice
hot chocolate (cool front!!!!)
Spicy Black bean burger with mustard and extra sharp cheddar on jalapeno cheese bread.
(getting ready for Ultimate Frisbee beer fest -- every Thurs after the games!)
Topic 2 of 77 [food]: What I ate today
Response 425 of 515: wer (KitchenManager) * Thu, Jul 23, 1998 (22:59) * 2 lines
first place in town to impress me since Eastside Cafe...
actually tipped the kitchen...
Topic 2 of 77 [food]: What I ate today
Response 426 of 515: Riette Walton (riette) * Fri, Jul 24, 1998 (02:38) * 1 lines
Wow. Big compliment to them coming from you.
Topic 2 of 77 [food]: What I ate today
Response 427 of 515: Autumn Moore (autumn) * Fri, Jul 24, 1998 (21:26) * 1 lines
Terry, my husband's uncle Jacques just retired from the French dept. at Washington Univ. I will have to ask him if he ever got stuck between floors on the art museum elevator!!
Topic 2 of 77 [food]: What I ate today
Response 428 of 515: Paul Terry Walhus (terry) * Fri, Jul 24, 1998 (23:54) * 3 lines
That incident really stunned us. I recently just took up correspondence
with Pat Luppens again via email.
Topic 2 of 77 [food]: What I ate today
Response 429 of 515: Riette Walton (riette) * Sat, Jul 25, 1998 (01:00) * 1 lines
Why don't things like that ever happen to me?
Topic 2 of 77 [food]: What I ate today
Response 430 of 515: Paul Terry Walhus (terry) * Sat, Jul 25, 1998 (06:49) * 2 lines
It could happen to you.
Topic 2 of 77 [food]: What I ate today
Response 431 of 515: Riette Walton (riette) * Sat, Jul 25, 1998 (07:19) * 1 lines
Perhaps it is happening right now. Perhaps the spring is my existential experience. Sure feels like it at times.
Topic 2 of 77 [food]: What I ate today
Response 432 of 515: Paul Terry Walhus (terry) * Sun, Jul 26, 1998 (08:06) * 4 lines
Kristen fixed some awesome spaghetti last night.
It's Sunday morning and I'm debating which brunch to take part in today.
Mothers or El Sol y la Luna.
Topic 2 of 77 [food]: What I ate today
Response 433 of 515: Riette Walton (riette) * Sun, Jul 26, 1998 (09:43) * 1 lines
El Sol y la Luna sounds the more exotic option.
Topic 2 of 77 [food]: What I ate today
Response 434 of 515: Paul Terry Walhus (terry) * Sun, Jul 26, 1998 (21:02) * 4 lines
It is. Mothers is the local, tried and true for the last 10 years,
natural foods restaurant. My friends at Body Choir all go to El Sol y La
Luna after we dance.
Topic 2 of 77 [food]: What I ate today
Response 435 of 515: Riette Walton (riette) * Mon, Jul 27, 1998 (00:46) * 2 lines
After you dance? What do you dance - the Lambada?
I thought Mothers was Mothers in the sense of Mum's.
Topic 2 of 77 [food]: What I ate today
Response 436 of 515: Paul Terry Walhus (terry) * Mon, Jul 27, 1998 (09:27) * 4 lines
Everyone at Body Choir just let's it rip for a couple of hours on Sunday
mornings and Wednesday nights. There's no real structure except some
lineage to the dance work of Gabrielle Roth.
Topic 2 of 77 [food]: What I ate today
Response 437 of 515: Riette Walton (riette) * Mon, Jul 27, 1998 (11:11) * 3 lines
Sounds like great fun.
I think I'm addicted to cold tomato and cucumber soup. I'm even starting to look like a tomato!
Topic 2 of 77 [food]: What I ate today
Response 438 of 515: stacey leigh vura (stacey) * Mon, Jul 27, 1998 (11:11) * 14 lines
two eggs over medium, hash browns, toast with butter
COFFEE
two dumdum pops
Lipton Lemon Iced Tea in a can
watermelon
jalapeno cheese bread
shrimp sashimi
crackers and cheese (Wheat and sharp cheddar)
chocolate chips
more jalapeno cheese bread
apple
more of the yummy bread
OJ
lots of water
Topic 2 of 77 [food]: What I ate today
Response 439 of 515: Autumn Moore (autumn) * Mon, Jul 27, 1998 (11:11) * 1 lines
I love a good gazpacho, Riette!! Sometimes I buy a can of really good tomato/roasted red pepper soup (Shari's Bistro) and stick it in the fridge. Mmmmm! I'll eat it right out of the can (with croutons floating in it).
Topic 2 of 77 [food]: What I ate today
Response 440 of 515: wer (KitchenManager) * Mon, Jul 27, 1998 (11:11) * 1 lines
what flavor of dumdums, Stace?
Topic 2 of 77 [food]: What I ate today
Response 441 of 515: Riette Walton (riette) * Mon, Jul 27, 1998 (11:11) * 3 lines
chocolate probably!
Glad to hear my tomato/cucumber soup has a fancy name too, Autumn! HAd it again all of yesterday. How foul the place smells.
Topic 2 of 77 [food]: What I ate today
Response 442 of 515: Paul Terry Walhus (terry) * Wed, Jul 29, 1998 (08:50) * 2 lines
I had the first two lines of what Stacey had for breakfast today.
Topic 2 of 77 [food]: What I ate today
Response 443 of 515: wer (KitchenManager) * Wed, Jul 29, 1998 (10:23) * 1 lines
I didn't...
Topic 2 of 77 [food]: What I ate today
Response 444 of 515: Paul Terry Walhus (terry) * Wed, Jul 29, 1998 (17:23) * 1 lines
Green Mesquite for lunch, a salad and beans, veggies.
Topic 2 of 77 [food]: What I ate today
Response 445 of 515: stacey leigh vura (stacey) * Wed, Aug 26, 1998 (15:47) * 6 lines
Coffee
peach
coke
TBs tostadas (2)
coke
(not doing so well in that whole nutritional realm today)
Topic 2 of 77 [food]: What I ate today
Response 446 of 515: wer (KitchenManager) * Wed, Aug 26, 1998 (15:50) * 1 lines
yeah, but you look good...
Topic 2 of 77 [food]: What I ate today
Response 447 of 515: stacey leigh vura (stacey) * Wed, Aug 26, 1998 (15:53) * 1 lines
where you hiding that camera, WER?
Topic 2 of 77 [food]: What I ate today
Response 448 of 515: wer (KitchenManager) * Wed, Aug 26, 1998 (16:08) * 1 lines
if I told, it would no longer be hidden...
Topic 2 of 77 [food]: What I ate today
Response 449 of 515: Paul Terry Walhus (terry) * Wed, Aug 26, 1998 (17:18) * 2 lines
Maybe he tapped in to a spy satellite?
Topic 2 of 77 [food]: What I ate today
Response 450 of 515: stacey leigh vura (stacey) * Wed, Aug 26, 1998 (17:51) * 1 lines
how's the resolution?!?!
Topic 2 of 77 [food]: What I ate today
Response 451 of 515: wer (KitchenManager) * Wed, Aug 26, 1998 (17:56) * 1 lines
almost good enough to taste...
Topic 2 of 77 [food]: What I ate today
Response 452 of 515: stacey leigh vura (stacey) * Wed, Aug 26, 1998 (17:59) * 1 lines
didja catch my trip to the ladies room?
Topic 2 of 77 [food]: What I ate today
Response 453 of 515: wer (KitchenManager) * Wed, Aug 26, 1998 (18:04) * 2 lines
that ONE?
yeah, amongst others...
Topic 2 of 77 [food]: What I ate today
Response 454 of 515: stacey leigh vura (stacey) * Wed, Aug 26, 1998 (18:06) * 1 lines
oh... my trip to the locker room during and after lunch?
Topic 2 of 77 [food]: What I ate today
Response 455 of 515: wer (KitchenManager) * Wed, Aug 26, 1998 (18:14) * 1 lines
yes, but I have to review those later...
Topic 2 of 77 [food]: What I ate today
Response 456 of 515: stacey leigh vura (stacey) * Wed, Aug 26, 1998 (18:15) * 3 lines
oh...
the locker rooms are always the best...
that's when I rub myself down (and around)
Topic 2 of 77 [food]: What I ate today
Response 457 of 515: wer (KitchenManager) * Wed, Aug 26, 1998 (18:20) * 1 lines
(and inside and out, apparently...)
Topic 2 of 77 [food]: What I ate today
Response 458 of 515: stacey leigh vura (stacey) * Wed, Aug 26, 1998 (18:23) * 1 lines
maybe...
Topic 2 of 77 [food]: What I ate today
Response 459 of 515: wer (KitchenManager) * Wed, Aug 26, 1998 (18:31) * 2 lines
depends on the circumstances, right?
I mean, it's not like THAT always happens...
Topic 2 of 77 [food]: What I ate today
Response 460 of 515: stacey leigh vura (stacey) * Thu, Aug 27, 1998 (11:04) * 2 lines
you are SO in touch with the female condition!
*giggle*
Topic 2 of 77 [food]: What I ate today
Response 461 of 515: Host (KitchenManager) * Thu, Oct 8, 1998 (21:44) * 12 lines
got in touch with some Thai food today...
but before that, I had some wonton soup and some crab puffs,
then at Satay, I(we) had
Crystal noodle soup
Fried wonton skins
Fried tofu
Dumpling sampler plate
Bangkok honey roasted pork
Pork satay
Siam ruby rice pudding
Banana fritters
and various condiments, sauces, and jasmine rice
Topic 2 of 77 [food]: What I ate today
Response 462 of 515: stacey leigh vura (stacey) * Fri, Oct 9, 1998 (10:32) * 3 lines
sounds delicious!
had another four star restaurant dinner last night but it was not nearly as good as the Rialto Cafe on Monday night!
Topic 2 of 77 [food]: What I ate today
Response 463 of 515: Autumn Moore (autumn) * Fri, Oct 9, 1998 (22:40) * 3 lines
These tofu Indian pockets I got from my co-op are fantastic! I'll have to get another case later this month at the rate I'm going.
Also had oatmeal, an apple, lentil soup, and (*cough*) Little Debbie Swiss Cake rolls.
Topic 2 of 77 [food]: What I ate today
Response 464 of 515: Host (KitchenManager) * Fri, Oct 9, 1998 (23:40) * 5 lines
"Little Debbie Swiss Cake rolls"
now THAT's eating!!!
What are your dietary restrictions, Autumn?
Topic 2 of 77 [food]: What I ate today
Response 465 of 515: Paul Terry Walhus (terry) * Sat, Oct 10, 1998 (16:47) * 2 lines
Tofu Indian pockets, sound great! What brand?
Topic 2 of 77 [food]: What I ate today
Response 466 of 515: Autumn Moore (autumn) * Mon, Oct 12, 1998 (20:50) * 3 lines
Ken & Robert's. They're delicious! I think I'm gonna split a case of the pizza ones and pot pie ones with some of the other gals this time, they sound like winners for my kids.
I don't eat red meat, poultry, excess dairy or fat, or anything that is not in a food group (except Little Debbie cakes at my mom's house!!) How about you? Anything stricken from your diet?
Topic 2 of 77 [food]: What I ate today
Response 467 of 515: Leplep le Plep (jgross) * Mon, Oct 12, 1998 (22:33) * 13 lines
Why yes, and I'm rather pleased you asked.
My favorite busboy, who's really not a boy because she's a woman,
anyway she's put me on a very strict food intake stratagem.
I'm not to touch mush or gruel, I can't have baba ghanouj anymore,
she took me off polio vaccines, I'm not allowed cucumbers if they're
served with ossobuco, she slapped me twice when I asked permission
to put hummus on my codfish balls or any other balls for that matter,
chimichangas are out, can't even have lobster Newburg if I apply
any mascara to it. My good god, I put a glass of water to my
lips and she even took that from me and threw it into the kitchen.
She's got me like this for the next 4 years, by which time she says
I will be fit to swim into the heart of duckness and come out alive
like Joseph Conrad and Dweedo the Little Big Mouth.
Topic 2 of 77 [food]: What I ate today
Response 468 of 515: stacey leigh vura (stacey) * Tue, Oct 13, 1998 (15:52) * 1 lines
but how about the Little Debbie cakes?!?!
Topic 2 of 77 [food]: What I ate today
Response 469 of 515: Leplep le Plep (jgross) * Tue, Oct 13, 1998 (19:49) * 12 lines
She had some in her apron pockets when I mentioned Little Debbie cakes,
and she took 'em out with a look of disdain
and smeared them into my ears. Then she started
gettin' jiggy with it, and I said, "But Anoop, what about...uh....
what about Little Stacey Italian Cake rolls?" She started feelin'
nice and squoosie and says this, "Jim, go right ahead, eat as
many of those as you like. I shoulda told you to anyway."
Have you ever heard of people using Little Debbie cakes as some
kind of weaponry? That stuff is messy. Oh, uhmm, by the way, I just
found out a couple hours ago that both Ken and Robert love
Little Stacey Italian Cake rolls.
Topic 2 of 77 [food]: What I ate today
Response 470 of 515: stacey leigh vura (stacey) * Wed, Oct 14, 1998 (09:03) * 1 lines
Personally, I find them a little too bitter.
Topic 2 of 77 [food]: What I ate today
Response 471 of 515: wer (KitchenManager) * Wed, Oct 14, 1998 (12:04) * 1 lines
Who, Ken and Robert?
Topic 2 of 77 [food]: What I ate today
Response 472 of 515: stacey leigh vura (stacey) * Wed, Oct 14, 1998 (12:18) * 3 lines
hey WER!
where ya been hiding out?
were you and ree-head on holiday?
Topic 2 of 77 [food]: What I ate today
Response 473 of 515: wer (KitchenManager) * Wed, Oct 14, 1998 (12:30) * 3 lines
Hiya, toots!
In the vast confusion that's inside my head.
Not that I know of.
Topic 2 of 77 [food]: What I ate today
Response 474 of 515: stacey leigh vura (stacey) * Wed, Oct 14, 1998 (12:38) * 1 lines
have you emerged from the black hole? Or are you merely taking a break?
Topic 2 of 77 [food]: What I ate today
Response 475 of 515: wer (KitchenManager) * Wed, Oct 14, 1998 (12:40) * 1 lines
hmmm...probably best described as having bobbed to the surface again...
Topic 2 of 77 [food]: What I ate today
Response 476 of 515: stacey leigh vura (stacey) * Wed, Oct 14, 1998 (12:41) * 1 lines
take the damn lead chip off of your shoulder and you might spend more time at the surface!
Topic 2 of 77 [food]: What I ate today
Response 477 of 515: stacey leigh vura (stacey) * Wed, Oct 14, 1998 (12:44) * 3 lines
teasing of course.
same old shit, different day?
have you stumbled upon a whole new realm of woes?
Topic 2 of 77 [food]: What I ate today
Response 478 of 515: wer (KitchenManager) * Wed, Oct 14, 1998 (12:52) * 5 lines
of course...
yeah, more or less, getting stronger though...
hard to explain electronically, not to mention
not being in the mood for lecturing on how to
"cure" one's self...I'm sure you understand
Topic 2 of 77 [food]: What I ate today
Response 479 of 515: Paul Terry Walhus (terry) * Wed, Oct 14, 1998 (14:46) * 2 lines
pizza and grapefruit juice for lunch.
Topic 2 of 77 [food]: What I ate today
Response 480 of 515: wer (KitchenManager) * Wed, Oct 14, 1998 (14:51) * 1 lines
potato salad and half a roast beef sandwich from Little Deli
Topic 2 of 77 [food]: What I ate today
Response 481 of 515: Riette Walton (riette) * Thu, Oct 15, 1998 (13:00) * 4 lines
Sonja here:
My sister made some fabulous steak rolls tonight - God, that girl can eat when she's depressed!! And the way she attacks her food makes you thankful it's not you lying there on her plate! I think she ate about half a kilo of meat tonight - yug!
(Annoyance is the miracle cure against her state of limbo, so please excuse the disgusting details...)
Topic 2 of 77 [food]: What I ate today
Response 482 of 515: wer (KitchenManager) * Fri, Oct 16, 1998 (03:22) * 1 lines
you'll have to excuse us, Sonja, as the more disgusting around here the better...
Topic 2 of 77 [food]: What I ate today
Response 483 of 515: Riette Walton (riette) * Fri, Oct 16, 1998 (11:05) * 1 lines
GIRL! You can't tell people stuff like that! If you do it again, I'll tell them about your toe nail-biting habit....
Topic 2 of 77 [food]: What I ate today
Response 484 of 515: wer (KitchenManager) * Fri, Oct 16, 1998 (12:23) * 1 lines
should I open a topic?
Topic 2 of 77 [food]: What I ate today
Response 485 of 515: Riette Walton (riette) * Fri, Oct 16, 1998 (12:29) * 1 lines
Absolutely!
Topic 2 of 77 [food]: What I ate today
Response 486 of 515: Sonja Smith (sonja) * Fri, Oct 16, 1998 (13:10) * 1 lines
That's it, she's dead!
Topic 2 of 77 [food]: What I ate today
Response 487 of 515: Riette Walton (riette) * Sat, Oct 17, 1998 (00:46) * 1 lines
Yeah? And how you gonna manage that?? You and what army?
Topic 2 of 77 [food]: What I ate today
Response 488 of 515: Sonja Smith (sonja) * Sat, Oct 17, 1998 (07:33) * 1 lines
Me and myself - have you forgotten what I did to you last night already?? I'll have to teach you another lesson or two before I go; it's high time you got a bit of discipline!
Topic 2 of 77 [food]: What I ate today
Response 489 of 515: Riette Walton (riette) * Sat, Oct 17, 1998 (14:47) * 1 lines
ha-ha! No, I remember - I'll be good now, I promise.
Topic 2 of 77 [food]: What I ate today
Response 490 of 515: Sonja Smith (sonja) * Sun, Oct 18, 1998 (04:14) * 1 lines
See? Threats and harball - that's the way to deal with Riëtte.
Topic 2 of 77 [food]: What I ate today
Response 491 of 515: Paul Terry Walhus (terry) * Sun, Oct 18, 1998 (04:34) * 2 lines
Hardball, ya mean?
Topic 2 of 77 [food]: What I ate today
Response 492 of 515: Sonja Smith (sonja) * Sun, Oct 18, 1998 (08:52) * 3 lines
LOL! Sorry about that!
yep, hardball.
One has to be very strict with her ALL the time, otherwise she gets completely out of hand.
Topic 2 of 77 [food]: What I ate today
Response 493 of 515: Riette Walton (riette) * Mon, Oct 19, 1998 (02:34) * 1 lines
I think I shall have to stop feeding you.
Topic 2 of 77 [food]: What I ate today
Response 494 of 515: Paul Terry Walhus (terry) * Mon, Oct 19, 1998 (06:50) * 2 lines
Uh oh, two can play hardball!
Topic 2 of 77 [food]: What I ate today
Response 495 of 515: Sonja Smith (sonja) * Mon, Oct 19, 1998 (10:40) * 1 lines
That's true. It's just that with Riëtte it's so much more satisfying!
Topic 2 of 77 [food]: What I ate today
Response 496 of 515: Riette Walton (riette) * Tue, Oct 20, 1998 (00:28) * 1 lines
Look who's talking!
Topic 2 of 77 [food]: What I ate today
Response 497 of 515: stacey leigh vura (stacey) * Tue, Oct 20, 1998 (09:25) * 1 lines
Hi Sonja! Welcome back Ree-head!
Topic 2 of 77 [food]: What I ate today
Response 498 of 515: Sonja Smith (sonja) * Tue, Oct 20, 1998 (09:49) * 1 lines
Hi, Stacey. Have you been here long?
Topic 2 of 77 [food]: What I ate today
Response 499 of 515: stacey leigh vura (stacey) * Tue, Oct 20, 1998 (19:18) * 1 lines
since 1995, off and on again.
Topic 2 of 77 [food]: What I ate today
Response 500 of 515: wer (KitchenManager) * Tue, Oct 20, 1998 (23:01) * 3 lines
"off and on again"
ooh, how those words make me tremble...
Topic 2 of 77 [food]: What I ate today
Response 501 of 515: Riette Walton (riette) * Wed, Oct 21, 1998 (03:12) * 1 lines
I think your mind would be Freud's Ultimate Dream Subject, had you been alive back then, muffin.
Topic 2 of 77 [food]: What I ate today
Response 502 of 515: Sonja Smith (sonja) * Wed, Oct 21, 1998 (10:39) * 1 lines
That's pretty long. Have all of you been here that long?
Topic 2 of 77 [food]: What I ate today
Response 503 of 515: wer (KitchenManager) * Wed, Oct 21, 1998 (10:44) * 1 lines
not I...
Topic 2 of 77 [food]: What I ate today
Response 504 of 515: Paul Terry Walhus (terry) * Wed, Oct 21, 1998 (11:06) * 2 lines
I've been here since 89.
Topic 2 of 77 [food]: What I ate today
Response 505 of 515: George Klos (osceola) * Wed, Oct 21, 1998 (12:26) * 1 lines
Two months ago. I'm a rookie.
Topic 2 of 77 [food]: What I ate today
Response 506 of 515: Riette Walton (riette) * Thu, Oct 22, 1998 (03:06) * 1 lines
When did I come? It was some time this year, but I can't remember when.
Topic 2 of 77 [food]: What I ate today
Response 507 of 515: Sonja Smith (sonja) * Thu, Oct 22, 1998 (09:53) * 1 lines
Wow, Terry, that's mighty mighty long!
Topic 2 of 77 [food]: What I ate today
Response 508 of 515: Paul Terry Walhus (terry) * Thu, Oct 22, 1998 (10:13) * 4 lines
That was back when this was a dial in bbs.
We've been through lots of changes since.
Topic 2 of 77 [food]: What I ate today
Response 509 of 515: Autumn Moore (autumn) * Thu, Oct 22, 1998 (22:31) * 1 lines
I've been here a little more than a year, I think.
Topic 2 of 77 [food]: What I ate today
Response 510 of 515: Leplep le Plep (jgross) * Fri, Oct 23, 1998 (00:18) * 2 lines
ya know, I took my first bite outa Spring back in May
and ya know, I did it again---it's what I ate today
Topic 2 of 77 [food]: What I ate today
Response 511 of 515: Riette Walton (riette) * Fri, Oct 23, 1998 (00:45) * 1 lines
And did it taste like chicken?
Topic 2 of 77 [food]: What I ate today
Response 512 of 515: Autumn Moore (autumn) * Fri, Oct 23, 1998 (07:44) * 1 lines
LOL!!!
Topic 2 of 77 [food]: What I ate today
Response 513 of 515: Sonja Smith (sonja) * Fri, Oct 23, 1998 (10:15) * 1 lines
LOL!!!
Topic 2 of 77 [food]: What I ate today
Response 514 of 515: wer (KitchenManager) * Sat, Oct 24, 1998 (14:00) * 3 lines
This topic has been frozen for a longer shelf-life...
Please continue in topic 37,
http://www.spring.net/yapp-bin/restricted/read/food/37
Topic 2 of 77 [food]: What I ate today
Response 515 of 515: wer (KitchenManager) * Wed, May 12, 1999 (11:47) * 1 lines
coffee so far



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